Consider hosting your event at the Rooftop of Nobu Hotel Chicago with a sweeping westerly view of the city.
Wagyu beef is a premium type of beef that hails from Japan highly regarded for its exceptional quality and distinct marbling which gives it a unique flavor and tenderness.
On way among many to enjoy this meat is to flambé on Lava Rock with smoky flavor whisky. At Nobu Miami this dish is served with Nobu Signature sauces.
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
Our NOBU Giftcards are perfect for any occasions.
Dine with us at our signature Nobu restaurant on the ground floor of Nobu Hotel Chicago.