30TH ANNIVERSARY OMAKASE

Available Worldwide October 7 - October 13


YONTENMORI
Toro Tartare Caviar
Salmon Tataki Karashi Sumiso
White Fish Tiradito
Yellowtail Jalapeno



SUSHI & TACO
Tuna Fresh Wasabi Nikiri Soy
Japanese Red Snapper Matsuhisa Style
Scallop Dry Miso
Nori Taco Caviar


BLACK COD BUTTER LETTUCE


KING CRAB AMAZU PONZU


JAPANESE "MIRAI" BEEF
Anticucho


BENTO BOX
*105 Hudson Original*
Dark Chocolate Fondant
White Chocolate and Shiso Ganache
Matcha Stracciatello Gelato


$130 per person
**menu items are subject to change


Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Breakfast In Room Dining Service Available: 7:00am-10:30am
Agave Oatmeal
Coconut, Seasonal Berries, Sobacha, Almond Butter
19
Nobu's Yogurt Parfait
Labneh, Blackberries, Yuzu Marmalade, Granola, Arare, Sesame
20
Classic*
2 Eggs, Choice of Bacon or Chicken Sausage, Roasted Potatoes, Choice of Toast
24
Breakfast Roll*
Brioche Bun, Bacon, Egg, American Cheese, Creamy Spicy Aioli, Arugula, Sundried Tomatoes
18
French Omelet*
Comte Cheese, French Ham
21
Avocado Toast
Sourdough, Smashed Avocado, Labneh, Lime, Arugula, Radish
19
Banana French Toasts
White Soy Butter Caramel, Caramelized Pecans, Whipped Cream
20
Hot Smoked Salmon Benedict
Shichimi & Brown Sugar Rub, Seasonal Remoulade, Poached Egg, Soy Egg Sauce
24
Egg White Omelette
Spinach, Feta, Dry Miso, Sun Dry Tomato
20
Creamy Grits and Egg
White Cheddar, Sunny side up, Japanese Sausage
18
SIDES
Two Organic Eggs*
'Your way'
8
Maple Chicken Sausage or Smoked Bacon
2 each of House-Made Roasted Sausage or 3 Rashers of Premium Belly Bacon
8
Roasted Potatoes
Sea Salt
6
Fresh Baked Pastries
Daily Selection
9 ea
Fruit
Selection of Seasonal Fruits and Berries
12
FRESH PRESS JUICES
Orange or Grapefruit
6
IKAATI TEA
Handcrafted Whole Leaf Tea
NOBU SHISO TEA
Captivating Fragrance of Shiso Leaf, Delicate Sweetness, Subtle Character
8
GYOKURO
Rich Complex Umami Flavor with Deep Sweetness and Robust Body
10
GENMAI CHA WITH MATCHA
Delightful Savory Aroma of Roasted Rice Balanced by Sweet Vegetal Notes
8
IMPERIAL EARL GREY
Bright Bergamot Orange, Robust Body with Dark Amber Liquor
8
BLACK ORCHID
Captivating Ylang Ylang Fragrance, Mild Citrus Notes and Smooth Vanilla
8
SOOTHE (Caffeine-Free)
Comforting Floral Notes with Relaxing Minty Scent
8
SOBACHA (Caffeine-Free)
Rich Malty and Nutty Aroma with a Smooth Buttery Finish
8
LAVAZZA COFFEE
Coffee
4
Americano
4
Espresso
4
Double Espresso
6
Macchiatto
7
Cappuccino
8
Latte
8
NOTE
*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. Applicable sales tax, a $5 delivery charge and a 22% service charge will be added to your check.
NOBU COLD DISHES
Yellowtail Jalapeño*
32
Tiradito*
32
Salmon New Style*
32
Crispy Rice with Spicy Tuna*
34
Crispy Rice with Avocado
24
Sashimi Salad with Matsuhisa Dressing*
36
Butter Lettuce Salad
28
Baby Spinach Salad Dry Miso
22
Baby Spinach Salad with Grilled Shrimp
38
NOBU HOT DISHES
Black Cod with Miso
48
Rock Shrimp Tempura Creamy Spicy, Butter Ponzu or Jalapeño
32
Lobster Tempura Amazu Ponzu
39
Shrimp or Scallop Spicy Garlic
46
Glacier 51 Sea Bass Yuzu Kosho Aioli
56
Beef Toban Yaki*
48
Roasted Cauliflower Jalapeno
27
SHUKO
Edamame
9
Charred Shishito Peppers Den Miso
15
Roasted Baby Corn, Truffle Honey
19
Salt and Pepper Squid, Aji Amarillo Aioli
24
Black Cod Butter Lettuce (2pc)
18
NOBU TACOS
Price per piece - 2 pieces minimum
Tuna*
8
Salmon*
8
Lobster
11
Wagyu*
17
SOUPS & RICE
Mushroom Soup
18
Miso Soup with Tofu
8
Steamed Rice
5
JAPANESE A5 WAGYU
(choice of styles)*
Tataki - New Style - Hot Stone - Steak - Nigiri (2pc)
39 per oz
LUNCH SETS
Served with Field Greens, Miso Soup & Rice
Beef Tenderloin (5 oz) - Teriyaki or Anticucho Sauce
43
Roast Organic Chicken - Teriyaki or Anticucho Sauce
32
Seared Salmon - Teriyaki or Anticucho Sauce
39
Tempura Shrimp and Vegetables
28
Josper Roasted Vegetables with Spicy Garlic Sauce
25
Sushi Selection
52
SUSHI MAKI
HAND
CUT
Spicy Tuna*
14
15
Toro Scallion*
19
20
Salmon Avocado*
14
15
Yellowtail Jalapeño*
14
15
California
20
22
Shrimp Tempura
15
17
Japanese Eel & Cucumber
17
19
Kappa
6
7
NIGIRI & SASHIMI
Bluefin Tuna*
8
Bleufin Chu-Toro*
16
Salmon*
8
Japanese Snapper*
8
Yellowtail*
8
Scallop*
7
Snow Crab
10
Sea Urchin*
16
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
*There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat oysters fully cooked.
DESSERT
Whiskey Cappucchino
Coffee Cream, Whiskey Foam, Milk Gelato, Coffee Soil
16
Chocolate Sata Andagi
Okinawan Style Doughnuts, Passion Fruit Gel, Caramelized Almonds, Torrone Gelato
15
Vanilla Miso cake
Shorbread, Whisky Mascarpone Mousse, Vanilla Ganache, White Choccolate Glaze, Miso Dulce de Leche
18
House Made Gelato or Sorbets
15
Assorted Mochi Ice Cream (3pc)
15
IKAATI TEA
Handcrafted Whole Leaf Tea
NOBU SHISO TEA
Captivating Fragrance of Shiso Leaf, Delicate Sweetness, Subtle Character
8
GYOKURO
Rich Complex Umami Flavor with Deep Sweetness and Robust Body
10
GENMAI CHA WITH MATCHA
Delightful Savory Aroma of Roasted Rice Balanced by Sweet Vegetal Notes
8
IMPERIAL EARL GREY
Bright Bergamot Orange, Robust Body with Dark Amber Liquor
8
BLACK ORCHID
Captivating Ylang Ylang Fragrance, Mild Citrus Notes and Smooth Vanilla
8
SOOTHE
Comforting Floral Notes with Relaxing Minty Scent
8
SOBACHA (Caffeine-Free)
Rich Malty and Nutty Aroma with a Smooth Buttery Finish
8
DESSERT WINE & PORT
Taylor Fladgate, 20 Yr, Tawny, Portugal
23
Far Niente "Dolce", Oaksville, California
32
LAVAZZA COFFEE
Coffee
4
Americano
4
Espresso
4
Double Espresso
6
Macchiatto
7
Cappuccino
8
Latte
8
NOTE
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
NOBU CLASSIC COLD DISHES
Bluefin Toro Tartare with Caviar*
44
Salmon or Yellowtail Tartare with Caviar*
34
Oyster - Nobu Sauces* (3pcs)
21
Yellowtail Jalapeño*
32
Tiradito 'Nobu Style'*
32
New Style Sashimi*
32
Seafood Ceviche*
29
Tuna Tataki with Tosazu*
32
Sashimi Salad with Matsuhisa Dressing*
36
Lobster Shiitake Salad with Spicy Lemon Dressing
64
NOBU NOW COLD DISHES
Vegetable Hand Roll with Sesame Miso Sauce
8
Crispy Rice with Spicy Tuna*
34
Tai with Dry Miso*
34
Salmon Belly Sashimi with Wasabi Salsa*
34
Chu-Toro Truffle 'Carpaccio'*
66
Butter Lettuce Salad, Creamy Wasabi Dressing
29
Spinach Salad with Dry Miso
22
with Grilled Shrimp
38
NOBU CLASSIC HOT DISHES
Black Cod Butter Lettuce (2pcs)
18
Black Cod with Miso
48
Glacier 51 Chilean Sea Bass Yuzu Yosho Aioli
58
Rock Shrimp Tempura Creamy Spicy, Jalapeño or Butter Ponzu
32
Creamy Spicy Snow Crab
48
Shrimp and Lobster Spicy Lemon Sauce
54
Shrimp or Scallop Spicy Garlic or Wasabi Pepper
46
Organic Chicken - Nobu Sauces
38
Prime Beef Tenderloin - Nobu Sauces*
60
Prime Beef Toban Yaki*
48
NOBU NOW HOT DISHES
Wagyu Short Rib Dumplings
36
King Crab Tempura Amazu Ponzu
55
Lobster Tempura Amazu Ponzu
39
Baked Lobster Truffle Shichimi 'Gratin'
85
Australian Lamb Chop Gochujang Honey (per piece)
22
22oz Bone-in Ribeye Yuzu Truffle Butter Sauce
115
VEGETABLES
Shiitake Salad with Spicy Lemon
34
Eggplant with Miso
18
Roasted Cauliflower Jalapeño
27
Mushroom Toban Yaki
33
Warm Mushroom Salad
28
Sautéed Vegetables Spicy Garlic
27
SHUKO
Snacks
Edamame
9
Spicy Edamame
12
Crispy Okra with Spicy Tosazu
14
Charred Shishito with Mustard Miso
15
Baby Corn with Truffle Honey
19
Salt and Pepper Squid Amarillo Aioli
24
NOBU TACOS
Price per piece - 2 pieces minimum
Tuna*
8
Salmon*
8
Lobster
12
Wagyu*
17
Crispy Fish
11
Caviar Nori Taco*
28
SOUPS & RICE
Miso Soup with Tofu
8
Spicy Seafood Soup
24
Seasonal Mushroom Soup
18
Parmesan Miso Rice with Truffle
38
with Lobster
68
with Wagyu*
80
TEMPURA
2 pieces per order
Asparagus
7
Avocado
7
Broccoli
6
Onion
6
Shiitake
8
Eggplant
6
Kabocha Pumpkin
7
Shrimp
17
Shojin (7pc)
24
JAPANESE A5 WAGYU
MIYAZAKI PREFECTURE
(Choice of styles and sauces)
39 per oz
Tataki* - New Style* (2oz min)
Kushiyaki* (3oz min)
Hot Stone* - Steak* (4oz min)
KUSHIYAKI
Teriyaki, Anticucho or Salt & Pepper
2 skewers per order
Chicken
18
Beef
22
Salmon
20
NIGIRI & SASHIMI
(price per piece - 2 pieces minimum)
Bigeye Tuna*
8
Bluefin Chu-Toro*
16
Bluefin Oh-Toro*
18
Salmon*
8
Yellowtail*
8
Kanpachi*
8
Fluke*
9
Tai*
9
Kinme Dai*
10
Saba*
7
Kohada*
7
Aji*
7
Japanese Fresh Water Eel
10
Sea Eel
11
Shrimp
7
Snow Crab
10
Octopus
6
Scallop*
7
Salmon Egg*
7
Sea Urchin*
16
Tamago
5
Wagyu* (2pc)
39
Fresh Wasabi (2g)
6
SUSHI MAKI
HAND
CUT
Tuna*
13
14
Spicy Tuna*
14
15
Toro Scallion*
19
20
Yellowtail Scallion*
13
14
Yellowtail Jalapeño*
14
15
Salmon Avocado*
14
15
California
20
22
Baked Snow Crab with Soy Paper
26
27
Lobster Tempura
39
Shrimp Tempura
15
17
Spicy Scallop*
14
15
Japanese Eel Cucumber
17
19
Vegetable
10
12
Kappa
6
7
Soft Shell Crab*
--
23
House Special*
--
23
Desserts
BENTO BOX
Valrhona Dark Chocolate Fondant,
Imperial Matcha Gelato
18
CHOCOLATE SATA ANDAGI
Okinawan Style Doughnuts, Passion Fruit Gel, Caramelized Almonds, Torrone Gelato
15
SALTED CARAMEL MOCHA 'SUNDAE'
White Coffee Vanilla Gelato, Salted Caramel Gelato, Soba Toffee, Chocolate Foam
16
Nobu Style Baked Alaska
Guava Gelato, Vanilla Cheesecake, Ginger Cinnamon Crumble, Guava Gel, Meringue, Bourbon Flambe
22
VANILLA MISO CAKE
Shorbread, Whisky Mascarpone Mousse, Vanilla Ganache, White Chocolate Glaze, Miso Dulce de Leche
18
SEASONAL KAKIGORI
Shave Ice, Gelato, Seasonal Toppings
20
HOUSE-MADE GELATO OR SORBET
15
MOCHI ICE CREAM
Assorted Flavors (3 pieces)
15
NOTE
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
NOBU RARE TEQUILA
by Qui Tequila
Noburita
Nobu Tequila, Grand Marnier Centenaire, Lime, Agave & Malson Sea Salt
65
Nobu 2008 Reserve Extra Añejo
One Ounce
45
Two Ounces
90
Nobu 1997 & 2008 Reserve Blend Extra Añejo
One Ounce
50
Two Ounces
100
SPECIALTY COCKTAILS
GRAND CORDON
Winner of the Nationwide Nobu Cocktail Competition
Eli Buendia from Nobu Chicago
Montana Mana
Meili Vodka, Cherry Tomato, Falernum, Lemon & Soy Salt
22
SPECIALTY COCKTAILS
LIGHT, CRISP & REFRESHING
Lychee & Elderflower Martini
Spring 44 Vodka, St. Germain Elderflower Liqueur & Lychee
20
Grapefruit on the Rocks
Roku Gin, Domaine de Canton Ginger Liqueur, St. Germain Elderflower Liqueur, Lychee & Pink Grapefruit
20
Piña Martini
Ciroc Pineapple Vodka, Giffard Crème de Peche, Pineapple & Lime
20
SPICY & TART
Mango Passion
Ciroc Mango Vodka, Passionfruit & Pineapple
20
MIA Margarita
Lobos Reposado Tequila, Passion Fruit, Lime, Honey & Shichimi
20
AROMATIC & SPICE
Rum Connection
Smith & Cross Jamaican Rum, Giffard Banana Du Bresil, Taylor's Velvet Falernum, Pineapple & Yuzu
19
Oni Negroni
Hendricks Gin, Sweet Vermouth, Aperol & Onikoroshi Sake
19
Matsuhisa Martini
Suntory Haku Vodka, Hokusetsu Junmai Sake, Ginger & Japanese Cucumber
20
RICH & BOLD
Nobu Old Fashioned
Michter's US1 Straight Bourbon, Torres Magdala Orange Liqueur & Angostura Bitters over a Large Ice Cube
22
Nobu Sidecar
Iwai "Tradition" Blended Japanese Whisky, Yuzu & Torres Magdala
24
SELECTIONS BY THE GLASS
SPARKLING WINE & CHAMPAGNE
Syltbar, "Il Concerto" Prosecco, Porcia, Italy NY
17
Nobu Champagne, Brut Grand Cru, Verzy nv
30
Louis Roederer, Brut Premier, Reims nv
36
Lanson, Brut Rosé, Reims nv
38
ROSÉ WINE
Studio Rose By Miraval, Provence, France 22
17
WHITE WINE
Wairau River, Sauvignon Blanc, Marlborough, New Zealand
16
Karthäuserhof Bruno, Riesling, Kabinett, Mosel, Germany 20
18
Maso Canali, Pinot Grigio, Trentino Italy
16
Domaine Damien Martin, Mâcon Verzé, Burgundy, France 22
17
Matsuhisa, "Private Selection", Chardonnay, Sonoma County, California '
18
Domaine Serge Laporte 'Les Boursicottes', Sancerre, Loire, France 23
21
RED WINE
Catena Zapata, "Appellation Series", Malbec, Vista Flores, Mendoza, Argentina '
16
Barnard Griffin, Merlot, Columbia Valley, Washington 20
16
Françoise Roumieux Côtes du Rhône, Rhone Valley, France 19
18
Matsuhisa, "Private Selection", Cabernet Sauvignon, Sonoma County, California
20
Matsuhisa, "Private Selection", Pinot Noir, Russian River Valley, California
22
BEER LIST
Sapporo/Sapporo Light
USA
8
Creature Comforts Tropicalia, Draft


Athens, GA
9
Asahi, Draft


Japan
10
JAPANESE SPIRITS
SINGLE MALT WHISKY
Nikka Yoichi


Hokkaido
42
Nikka Miyagiko


Miyagi
42
Akashi Eigashima Single Malt


Hyogo
44
Komagatake Limited Edition 2021


Nagano
68
Yamazaki 12 yr


Osaka
88
~~~
BLENDED WHISKY
Suntory Toki


Osaka--Yamanashi--Aichi
15
Iwai


Nagano
16
Iwai Tradition


Nagano
18
Akashi Egishima White Oak


Hyogo
18
Hibiki Harmony


Kumamoto
32
Nikka From The Barrel


Miyagi
34
Ichiro's Malt & Grain


Saitama
38
Nikka Coffey Grain, Single Grain


Miyagi
40
Nikka Coffey Malt


Miyagi
42
Nikka Taketsuru, Pure Malt


Miyagi--Hokkaido
44
~~~
GIN
Suntory Roku


Osaka
16
Nikka Coffey


Miyagi
21
Ki No Bi


Kyoto
28
Ki No Tea


Kyoto
29
~~~
VODKA
Suntory Haku


Kagoshima--Osaka
14
Nikka Coffey


Miyagi
18
~~~
SPECIALTLY SPIRITS
Nobu Soju


Sado Island
14
Nobu Special Reserve 28


Served with yuzu over hand carved ice.
16
SAKE SELECTION


The Hokusetsu Brewery on Sado Island in the Sea of Japan has been operated by the Hazu Family Since 1871. The Name "Hokusetsu", or "Northern Snow", was chosen to reflect the ideal sake brewing conditions on the island during the coldest days of winter.





Chef Nobu first experienced Hokusetsu sake when his Japanese rock-musician friend brought a bottle to the original Matsuhisa Restaurant in Beverly Hills. Impressed by the quality, Nobu obtained exclusive rights to sell Hokusetsu sake in the United States.


GINJO NIGORI


Unfiltered, dry & creamy
Glass
15
Bottle 16oz
64
~~~
JUNMAI


Medium bodied with rich notes and a creamy finish
Glass
12
Masu
17
Small
15
Large
29
Bottle 60oz
149
~~~
HONJOZO ONIGOROSHI 'DEVIL KILLER'


Light bodied, crisp and dry with a spicy finish
Glass
13
Masu
20
Small
17
Large
30
Bottle 60oz
175
~~~
DAIGINJO 'Black Label the Original'


Medium bodied, light and crisp with a nutty character
Glass
24
Masu
42
Small
36
Large
72
Bottle 60oz
361
~~~
NOBU JUNMAI GINJO 71


Medium bodied, fruit-forward with a bright finish
Glass
15
Masu
26
Small
23
Large
45
Bottle 24oz
123
Bottle 60oz
226
~~~
HONJOZO ONGAKUSHU KOSHU 'Music Sake'


Aged to classical music; Full bodied and rich with earthy flavors
Glass
22
Masu
38
Small
33
Large
66
Bottle 60oz
329
~~~
NOBU JUNMAI DAIGINJO 'THE SAKE'


Medium bodied, clean and complex with floral notes
Glass
24
Masu
41
Bottle 10oz
77
Bottle 16oz
127
Bottle 50oz
296
~~~
NOBU JUNMAI DAIGINJO TK40 'THE PREMIUM SAKE'


Medium bodied, delicate and creamy
Glass
24
Masu
42
Bottle 10oz
81
Bottle 16oz
138
Bottle 50oz
300
~~~
NOBU DAIGINJO YK35


Medium bodied, rare, luxurious, silky and smooth
Glass
50
Masu
87
Small
75
Large
149
Bottle 24oz
362
Bottle 60oz
746
~~~
LIQUOR
SCOTCH
Johnnie Walker "Black Label"


Kilmarnrock -- Highland
18
Laphroaig 10 yr


Port Ellen, Scotland -- Islay
20
The Glenlivet 12 yr


Ballindalloch, Scotland -- Speyside
22
The Macallan 12 yr


Craigellachie, Scotland -- Speyside
25
Lagavulin 16 yr


Port Ellen, Scotland -- Islay
30
The Glenlivet 18 yr


Ballindalloch, Scotland -- Speyside
32
Johnnie Walker "Blue Label"


Kilmarnrock, Scotland -- Highland
88
The Macallan 25 yr


Craigellachie, Scotland -- Speyside
388
The Macallan M


Craigellachie, Scotland -- Speyside
1088
~~~
AMERICAN WHISKEY
Maker's Mark


Loretto, Kentucky
15
Michter's Bourbon


Louisville, Kentucky
17
Templeton Rye


Templeton, Iowa
18
Bulleit Bourbon


Lebanon, Kentucky
15
Knob Creek 9 yr


Clermont, Kentucky
18
Blanton's Single Barrel


Frankfort, Kentucky
49
Michter's Rye


Louisville, Kentucky
20
George T. Stagg


Frankfort, Kentucky
90
E.H. Taylor Small Batch


Frankfort, Kentucky
22
Woodford Reserve


Versailles, Kentucky
20
Whistle Pig 10yr Rye


Storeham, Vermont
32
Angel's Envy Bourbon


Louisville, Kentucky
24
Thomas Handy Rye


Frankfort, Kentucky
90
Old Rip Van Winkle 10yr


Frankfort, Kentucky
98
Pappy Van Winkle 15yr


Frankfort, Kentucky
130
~~~
WORLDWIDE WHISKEY
Jack Daniel's Sour Mash


Lynchburg, Tenessee
15
Jameson


Dublin, Ireland
15
Crown Royal


Manitoba, Canada
16
Red Breast 12


Dublin, Ireland
22
~~~
VODKA
Spring 44


Loveland, Colorado
14
Tito's


Austin, Texas
15
Ketel One


Schiedam, Netherlands
15
Belvedere


Żyrardów, Poland
16
Grey Goose


Cognac, France
16
Absolut Elyx


 Åhus, Sweden
16
Stolichnaya Elit


Riga, Latvia
22
~~~
FLAVORED VODKA
Stolichnaya Citros


Riga, Latvia
15
Van Gogh Double Espresso


Tilburg, Netherlands
15
Stolichnaya Vanilla


Riga, Latvia
15
Ciroc Pineapple


Villevret, France
16
Ciroc Mango


Villevret, France
16
~~~
GIN
Tanqueray London Dry


Cameron Bridge, Scotland
14
Aviation


Portland, Oregon
14
Bombay Sapphire London Dry


Hampshire, England
15
Bombay Sapphire Far East


Hampshire, England
15
Hendrick's


Girvan, Scotland
16
Tanqueray 10 London Dry


Cameron Bridge, Scotland
18
~~~
COGNAC & ARMAGNAC
Hennessy VS


Cognac, France
18
Rémy Martin VSOP


Cognac, France
33
Hennessy XO


Cognac, France
60
Remy Martin XO


Cognac, France
70
Rémy Martin Louis XIII


Cognac, France
450
~~~
RUM
Myers's Dark Rum


Kingston, Jamaica
14
Mount Gay Eclipse


Bridgetown, Barbados
14
Bacardi Superior


Puerto Rico
18
Plantation Pineapple


Port of Spain, Trinidad
16
Smith & Cross Pure Pot Still


Trelawny, Jamaica
16
Zaya Gran Reserva


Laventille, Trinidad & Tabago
16
J.M Rhum Gold


Macouba, Martinique
16
The Scarlet Ibis


Port of Spain, Trinidad
16
Appleton Estate 12yr


Vauxhall, Jamaica
17
Brugal 1888


Dominican Republic
18
Ron Zacapa, Sistema Solera 23yr


Quetzaltenango, Guatemala
22
~~~
TEQUILA & MEZCAL
NOBU TEQUILA


2008 Reserve Extra Anejo by QUI Tequila
One Ounce
60
Two Ounce
120
~~~
Corralejo Añejo


La Purísima, Guanajuato, Mexico
16
Del Maguey Vida Mezcal


San Luis del Río, Oaxaca, Mexico
18
Mezcal Vago Elote


Candelaria Yegolé, Oaxaca, Mexico
22
Herradura Silver


Amatitan, Jalisco, Mexico
18
Herradura Reposado


Amatitan, Jalisco, Mexico
21
Patron Silver


Atotonilco El Alto, Jalisco, Mexico
18
Teremana Blanco


Tequila, Jalisco, Mexico
18
Teremana Reposado


Tequila, Jalisco, Mexico
20
Casamigos Blanco


Jesús María, Jalisco, Mexico
20
Casamigos Reposado


Jesús María, Jalisco, Mexico
24
Casamigos Añejo


Jesús María, Jalisco, Mexico
28
DeLeon Reposado


Tequila, Jalisco, Mexico
19
Mastro Dobel Diamante


Tequila, Jalisco, Mexico
25
Don Julio Blanco


Atotonilco El Alto, Jalisco, Mexico.
22
Don Julio Reposado


Atotonilco El Alto, Jalisco, Mexico.
24
Don Julio Añejo


Atotonilco El Alto, Jalisco, Mexico.
30
Don Julio 70th Añejo, Cristalino


Atotonilco El Alto, Jalisco, Mexico.
35
818 Reserva Añejo


Jalisco, Mexico
61
Casa Dragones Joven


Tequila, Jalisco, Mexico
128
Clase Azul Reposado


Santa María Canchesdá, Mexico, Mexico
69
Clase Azul Ultra


Santa María Canchesdá, Mexico, Mexico
408
AsomBroso 11 Year Extra Anejo


Tequila, Jalisco, Mexico
225
Liqueurs
PORT, MADEIRA & DESSERT
Taylor Fladgate, 20 yr, Tawny


Vila Nova de Gaia, Portugal
Glass
23
~~~
Far Niente "Dolce" 375ml


Oakville, California
Bottle
188
Glass
32
~~~
APERTIF
Lillet Blanc or Rouge


Pedensac, France
14
Caprano Bianco Dry Veroumouth


Milan, Italy
14
Carpano "Anitica Formula" Vermouth


Milan, Italy
14
Carpano Punt e Mes Vermouth


Milan, Italy
14
Aperol


Padua, Italy
14
Campari


Milan, Italy
16
~~~
DIGESTIF
Licor 43


Cartagena, Spain
14
Amaretto di Saronno


Saronno, Italy
14
Averna Amaro


Caltanissetta, Sicily
16
Cynar


Milan, Italy
16
Fernet-Branca


Milan, Italy
16
Grand Marnier


Neauphle-Le-Chateau, France
22
Amaro Nonino


Carnia, Italy
16
Chartreuse Yellow


Voiron, France
18
Chartreuse Green


Voiron, France
18
Pernod Absinthe


Marseille, France
22
Non-Alcoholic
Lyre Liar


Lyre's Dark Cane Spirit, Pineapple, Strawberry Calpico & Coconut
8
Melon Colada Fresca


Melon, Coconute & Agave
8
~~~
FRESH JUICE
Orange
6
Grapefruit
6
~~~
6
SOFT DRINKS & OTHERS
6
Coke, Diet Coke, Sprite, Ginger Ale
4
Cranberry Juice
6
Gosilings Ginger Beer
6
Red Bull
6
Sugar Free Red Bull
6
~~~
WATER
Acqua Panna 25 oz
10
Ferrarelle Sparkling 25oz
10
~~~
LAVAZZA
Espresso
4
Latte
8
Macchiato
7
Double Espresso
6
Cappuccino
8
~~~
IKAATI TEA
Nobu Shiso Tea


Fragrance of shiso leaf with a delicate sweetness
8
HOJICHA


Smokey notes with hint of caramel
8
SOBACHA-Caffeine-Free


Rich & Malty with a nutty aroma
8
Imperial earl gray


Robust black tea with orange notes
8
Genmaicha with Matcha


Savory aroma of roasted rice
8
GYOKURO


Rich umami flavors with deep sweetness and robust body
10
Soothe-Caffeine-Free


Chamomile with minty notes
8
BLACK ORCHID


Ylang ylang fragrance with mild notes of citrus
8
~~~



Last updated 04/26/23
CHAMPAGNE
CHAMPAGNE & SPARKLING WINE
BIN#:100 Syltbar, "Il Concerto" Prosecco, Porcia, Italy, nv
90
BIN#:105 Nobu Champagne, Brut Grand Cru, Verzy
150
BIN#:110 Louis Roederer, Collection 243, Reims, France nv
185
BIN#:115 Veuve Clicquot, "Yellow Label" Brut, Reims, France nv
225
BIN#:120 Ruinart, Blanc de Blancs, Brut, Reims, France nv
250
BIN#:130 Krug, "Grand Cuvee", 170th Edition, Brut, Reims, France nv
600
BIN#:135 Dom Perignon, Brut, Épernay, France 12
700
BIN#:140 Armand de Brignac, "Ace of Spades" Brut, France nv
740
BIN#:145 Louis Roederer "Cristal" Brut, Reims, France 14
780
BIN#:150 Dom Perignon, P2, Épernay, France 03
1100
ROSÉ CHAMPAGNE
BIN#:170 Lanson, Brut Rosé, Reims, France nv
185
BIN#:171 Billecart-Salmon, Brut Rose, France nv
215
BIN#:175 Laurent-Perrier, "Cuvee Rosé" Brut, Tours-sur-Marne, France nv
250
BIN#:180 Cruse Wine Co, "Ultramarine", Sparkling Rosé, Sonoma, CA 17
285
BIN#:185 Perrier-Jouet, Bella Epoque, Reims, France 13
625
BIN#:190 Dom Perignon, Brut Rosé, Épernay, France 08
1050
WHITE WINE
LIGHT, CRISP & REFRESHING
BIN#:205 Domaine Guillaume Cabrol, Picpoul de Pinet, France 21
55
BIN#:206 Wairau River, Sauvignon Blanc, Marlborough, New Zealand 22
75
BIN#:210 Maso Canali, Pinot Grigio, Trentino, Italy 21
75
BIN#:215 Jermann, Pinot Grigio, Venezia Giulia, Italy 22
75
BIN#:220 Pascal Jolivet 'Attitude', Sauvignon Blanc, Loire Valley, France 21
80
BIN#:225 Domaine des Haut Baigneux, Sauvignon Blanc, Loire Valley, France 21
85
BIN#:226 Do Ferreiro, Albarino, Riax Biaxas, Spain 21
90
BIN#:227 Domaine Balland, Sancerre, Loire Valley, France 21
95
BIN#:230 Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand 22
100
BIN#:255 Twomey, Sauvignon Blanc, Napa Valley, CA 21
115
BIN#:259 Château Carbonnieux, Graves, Bordeaux, France 20
180
BIN#:260 Law Estates Soph, White Blend, Paso Robles, CA 20
205
WHITE WINE
SPICY & AROMATIC
BIN#:300 50 Degree, Riesling, Rheingau Germany 19
65
BIN#:301 Stein Weinwasser, Riesling, Mosel, Germany 21
70
BIN#:306 Karthäuserhof Bruno, Riesling, Kabinett, Mosel Germany 20
85
BIN#:307 Weingut Schödl 'In Den Kreuthern' Gruner Veltliner, Niederosterreich, Austria 21
90
BIN#:309 Massican, Annia, White Blend, Napa Valley, CA 21
100
BIN#:310 Schloss Gobelsburg, Grüner Veltliner, Ried Steinsetz, Kamptal, Austria 20
105
BIN#:315 Fritz Haag, Riesling, Spätlese, Brauneberger Juffer-Sonnenuhr, Mosel, Germany 20
120
BIN#:320 Domaine Huet, Vouvray, Moelleux Le Haut-Lieu, Loire Valley, France 20
130
WHITE WINE
RICH & FULL BODIED
BIN#:400 Tolosa, No Oak Chardonnay, Edna Valley, CA 21
65
BIN#:405 Hahn, SLH, Chardonnay, St. Lucia Highlands, CA 19
80
BIN#:414 The Wonderland Project, "White Queen", Chardonnay, Sonoma County, CA 21
85
BIN#:415 Matsuhisa "Private Selection", Chardonnay, Sonoma Coast, CA 21
90
BIN#:416 Obsidian Poseidon, Chardonnay, Carneros, CA 21
95
BIN#:430 DuMol, "Wetser Reach", Chardonnay, Russian River Valley, CA 18
160
BIN#:435 Kistler, "Les Noisetiers", Chardonnay, Sonoma Coast, CA 20
180
BIN#:440 Domaine des Hates, l'Homme Mort, Fourchame, Chablis 1er Cru, Burgundy, France 18
190
BIN#:445 Château Montelena, Chardonnay, Napa Valley, CA 20
190
BIN#:450 Far Niente, Chardonnay, Napa Valley, CA 21
195
BIN#:455 Paul Hobbs, Chardonnay, Russian River Valley, Sonoma, CA 20
200
BIN#:460 Vincent Girardin, Narvaux, Meursault, Burgundy France 19
215
BIN#:465 Kosta Browne, One Sixteen, Chardonnay, Russian River Valley, Sonoma, CA 20
250
BIN#:467 Remoissenet Père et Fils, Puligny Montrachet, Burgundy, France 21
260
BIN#:470 Aubert, "Powder House", Chardonnay, Sonoma Coast, CA 21
285
BIN#:475 Bouzereau-Gruere, Meursault 1er Cru, Charmes, Burgundy, France 20
380
ROSÉ WINE
BIN#:380 Domaine la Colombette, "Notorious Pink" Rosé, Provence, France 21
70
BIN#:383 Matthiasson Rosé, Napa Valley, CA 22
95
BIN#:385 La Fete du Rosé, St. Tropez, Cotes de Provence, France 21
110
BIN#:390 Chateau D'Esclans, Les Clans, Rosé, Cotes de Provence, France 20
215