COLD DISHES
Yellowtail Jalapeno* (4 pcs)
18.00
Salmon Karashi Su Miso* (4 pcs)
18.00
Whitefish Sashimi with Dry Miso* (4pcs)
20.00
Yellowfin Tuna with Aji Amarillo Ponzu* (4pcs)
20.00
Nobu Ceviche*
20.00
Spicy Tuna Cut Roll*
11.00
Salmon Avocado Cut Roll*
11.00
Yellowtail Scallion Cut Roll*
11.00
Handrolls* - Choice of 2 **
Spicy Tuna
Salmon Avocado
California
Yellowtail Jalapeno
18.00
HOT DISHES
Edamame with Sea Salt
6.00
Shishito Peppers
7.00
Fried Okra with Black Garlic Tosazu
12.00
Rock Shrimp Tempura
13.00
Black Cod Butter Lettuce (2 pcs)
13.00
Crispy Rice with Spicy Tuna (6pcs)
25.00
Wagyu Tacos (2pc)
30.00
BEER
Kirin Light
7.00
Sapporo
7.00
WINE
Lanson 'Black Label' Brut Champagne (720ml Bottle)
70.00
Syltbar "Il Concerto" Prosecco, Porcia IT nv
10.00
Massolino, Moscato d'Asti, Piedmont, IT '20
10.00
Mohua, Sauvignon Blanc, NZ '22
10.00
Chateau du Landiras, Bordeaux FR '22
12.00
6oz Hokusetsu Junmai Sake (Hot or Cold)
11.00
Hokusetsu Plum Wine
8.00
SPECIALTY COCKTAILS
LYCHEE MARTINI
Spring 44 vodka, St. Germaine elderflower & lychee juice
13.00
THE FLOOR IS GUAVA
Casa Azul Reposado, Vanilla-Haba?ero Agave, Guava, Lime
14.00
PINA MARTINI
Ciroc Pineapple, Creme de Peche, Pineapple Puree, Lime
12.00
SUMMER RYE
Widow Jane Paradigm Rye, Luxardo, Lemon, Apple Cider, Prosecco
13.00
COCKTAIL OF THE MONTH
14.00
SHUKO
Edamame
8.00
Truffled Edamame Shichimi
10.00
Edamame Choclo
10.00
Shishito Peppers Sea Salt
9.00
Vegetable Hand Roll Sesame Miso Sauce
9.00
Crispy Rice Spicy Tuna* (6 pcs)
32.00
NOBU STYLE TACOS
Creamy Ceviche King Crab Tacos (4 pcs)
36.00
Matsuhisa Bluefin Tuna Tacos* (4 pcs)
36.00
Wagyu Taco* (4 pcs)
80.00
Caviar Nori* (per pc)
20.00
COLD
Toro Tartare Caviar*
40.00
Yellowtail Jalapeno*
32.00
Kumamoto Oysters Nobu Sauces*
18.00
Fluke Tiradito*
32.00
New Style Sashimi* (Salmon or Whitefish)
32.00
Seafood Ceviche*
28.00
Lobster Ceviche Butter Lettuce
40.00
Sashimi Salad Matsuhisa Dressing*
38.00
Salmon Skin Salad
19.00
Lobster Salad Spicy Lemon Dressing
70.00
Japanese Red Snapper Sashimi Dry Miso*
36.00
Kanpachi Sashimi Baby Artichoke*
34.00
Bluefin Tuna Wasabi Salsa*
45.00
Seared Salmon Karashi-Sumiso*
34.00
San Diego Uni Sashimi in Shell*
Tuna Tataki Aji Amarillo*
39.00
Octopus Carpaccio Jalapeno Dressing*
34.00
Baby Spinach Salad Dry Miso
22.00
Baby Spinach Salad Grilled Shrimp
45.00
Prime NY Strip Tataki Salad Tosazu*
36.00
Inaniwa Noodles Grilled Shrimp
40.00
HOT
Black Cod Miso
46.00
Black Cod Butter Lettuce (4 pcs)
32.00
Glacier 51 Chilean Sea Bass Black Bean Sauce
46.00
Glacier 51 Chilean Sea Bass Umami Zuke
46.00
Squid "Pasta" Light Garlic Sauce
26.00
Creamy Spicy Crab
46.00
Shrimp and Lobster Spicy Lemon Sauce
52.00
Lobster Wasabi Pepper
70.00
Scallops Wasabi Pepper or Spicy Garlic
36.00
Scallop Jalapeno Brussels Sprouts
36.00
Rock Shrimp Tempura Creamy Spicy or Butter Ponzu
32.00
Glacier 51 Chilean Sea Bass 'Fish and Chips' Nobu Style
42.00
King Crab Tempura Amazu Ponzu
46.00
Salt & Pepper Squid
26.00
Assorted Seafood Tempura
18.00
Shrimp Tempura
12.00
Prime NY Strip (12 oz) - Choice of Sauce*
85.00
Prime Beef Tenderloin (8 oz) - Choice of Sauce*
55.00
Wild Alaskan King Salmon - Choice of Sauce*
40.00
Free Range Chicken - Choice of Sauce
30.00
Yellowtail Collar
24.00
VEGETABLES
Cucumber Sunomono
12.00
Tomato Ceviche
14.00
Field Greens Matsuhsisa Dressing
15.00
Grilled Shiitake Salad Spicy Lemon Dressing
18.00
Warm Mushroom Salad
22.00
Shojin - Assorted Vegetable Tempura
18.00
Brussels Sprouts Dry Miso
16.00
Cauliflower Jalapeno Salsa
15.00
Eggplant Ginger Soy
18.00
TOBAN YAKI
Prime Beef Tenderloin Toban Yaki*
46.00
Vegetable Toban Yaki
20.00
Tofu Toban Yaki
22.00
Mushroom Toban Yaki
24.00
Japanese A5 Wagyu
Choice of styles, $40 per oz
New Style* / Tataki* 2oz min
Toban / Steak / Ishiyaki / Flambe 4oz min
40.00
Omakase
Nobu Signature Menu
Tasting Menu
190.00
SOUPS
Miso Soup with Tofu
6.00
Clear Soup
9.00
Mushroom Soup
12.00
Spicy Seafood Soup
18.00
NIGIRI & SASHIMI
Bluefin Toro*
Bluefin Tuna*
9.00
Tuna*
7.00
Salmon*
7.00
Yellowtail*
7.00
Kanpachi*
8.00
Japanese Red Snapper*
7.00
Kinmedai*
12.00
Live Fluke*
7.00
Japanese Mackerel*
7.00
Japanese Eel
10.00
Shrimp
10.00
Scallop*
8.00
Snow Crab
10.00
Octopus
9.00
Kohada*
7.00
Anago
11.00
Aji*
8.00
Squid*
7.00
Smelt Egg*
5.00
Salmon Egg*
7.00
Uni*
14.00
Tamago
4.00
SUSHI MAKI
Tuna*
Hand Roll
13.00
Cut Roll
14.00
~
Spicy Tuna*
Hand Roll
14.00
Cut Roll
15.00
~
Tuna & Asparagus*
Hand Roll
14.00
Cut Roll
15.00
~
Bluefin Toro & Scallion*
Hand Roll
20.00
Cut Roll
21.00
~
Yellowtail & Scallion*
Hand Roll
13.00
Cut Roll
14.00
~
Yellowtail & Jalapeno*
Hand Roll
13.00
Cut Roll
14.00
~
Spicy Scallop*
Hand Roll
13.00
Cut Roll
14.00
~
Salmon Avocado*
Hand Roll
13.00
Cut Roll
14.00
~
California
Hand Roll
19.00
Cut Roll
20.00
~
Eel & Cucumber
Hand Roll
17.00
Cut Roll
18.00
~
Vegetable
Hand Roll
1.00
Cut Roll
12.00
~
Cucumber
Hand Roll
7.00
Cut Roll
8.00
~
Avocado
Hand Roll
7.00
Cut Roll
8.00
~
Shrimp Tempura
Hand Roll
14.00
Cut Roll
16.00
~
Salmon Skin
Hand Roll
12.00
Cut Roll
13.00
~
Soft Shell Crab*
--
Cut Roll
18.00
~
House Special*
--
Cut Roll
20.00
~
Lobster Roll*
--
Cut Roll
35.00
DESSERTS
BENTO BOX
Valrhona Chocolate, Green Tea Gelato, Sesame Tuile
15.00
BANANA SOY TOBAN
Soy Caramelized Bananas, Candied Pecans, Malaga Gelato
14.00
SEMIFREDDO
Passion Fruit, Malibu Coconut, Pistachio
14.00
WHISKY CAPPUCINO
Coffee Custard, Whisky Foam, Coffee Crumble, Milk Gelato
13.00
MOCHI ICE CREAM
Flavors subject to availability
12.00
FRUIT SAKE
36.00
NOTE
Note*
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Note*
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
NOBU RARE TEQUILA
2008 Reserve Extra Anejo
One Ounce
45.00
Two Ounces
90.00
Rare Blend Extra Anejo 1999 & 2008 Blend
One Ounce
50.00
Two Ounce
100.00
Nobugarita
Nobu Rare Tequila, Grand Marnier Centenaire, Lime, Agave, Molten Salt
65.00
SPECIALTY COCKTAILS
GRAND CORDON
MONTANA MANA
Meili Vodka, John D. Taylor Velvet Falernum, Cherry Tomato Agave, Lemon
21.00
LIGHT, CRISP & REFRESHING
OKAYAMA SPIRIT
Awayuki Strawberry Gin, Nigori Sake, Blueberry-Shiso Syrup, Yuzu
20.00
LYCHEE ELDERFLOWER MARTINI
Spring 44 Vodka, St. Germain Elderflower, Lychee Juice
19.00
GRAPEFRUIT ON THE ROCKS
Bombay Sapphire Far East Gin, St. Germain Elderflower, Canton Ginger,Fresh Grapefruit Juice, Lychee Juice
19.00
MERIDIAN 77*
Barsol Pisco, Lychee, Fresh Lime, Shiso
18.00
AROMATIC & SPICE
AKI (AUTUMN)
Kaiyo Mizunara Cask Whisky, Apple Brandy, Apple Demarara, Spiced Apple Bitters
21.00
MATSUHISA MARTINI
Haku Vodka, Hokusetsu Sake, Ginger
19.00
ONI NEGRONI
Hendrick's Gin, Aperol, Carpano Antica Vermouth, Hokusetsu Sake
19.00
SPICY & TART
MIA MARGARITA
Corralejo Tequila, Passion Fruit, Japanese Seven Spice, Fresh Lime
19.00
MARKET MARGARITA
Don Fulano Blanco, Pineapple, Serrano Peppers, Cilantro, Lime & Cilantro Sea Salt
19.00
MANGO PASSION
Ciroc Mango Infused Vodka, Passion Fruit, Pineapple, Fresh Lime
18.00
AMAZURITA
Yuu Baal Joven Mezcal, House-made Pineapple Shrub, Lemon
22.00
RICH & BOLD
NOBU OLD FASHIONED
Michter's Bourbon, Torres Orange Liqueur, Angostura Bitters, Kuromitsu &
Orange
23.00
NOBU SIDECAR
Iwai Tradition Whisky, Torres Orange Liqueur, Yuzu Juice
22.00
QUI ESPRESSO
Qui Extra Anejo Platinum Tequila, Cold-Brewed Espresso, Kuromitsu & Orange Bitters
23.00
CHAMPAGNE & SPARKLING WINE
Syltbar "Il Concerto" Prosecco, Porcia, IT nv
16.00
Louis Roederer Brut 'Collection 243', Reims nv
28.00
Nobu Champagne, Brut Grand Crus, Verzy nv
26.00
Veuve Clicquot Rose, Reims, FR nw
36.00
ROSE WINE
Whispering Angel, Cotes de Provence, FR '23
18.00
Domaine Ott "Clos Mireille" Rose, Cotes du Provence, FR '22
28.00
WHITE WINE
50 Degrees Riesling, Rheingau, DE '23
16.00
Jermann, Pinot Grigio, Friuli, IT '23
17.00
Pazo de Senorans, Albarino, Rias-Baixas, SP '22
17.00
Mohua, Sauvignon Blanc, Marlborough, NZ '22
16.00
Matsuhisa, "Private Selection", Chardonnay, Sonoma County, CA '22
19.00
Grgich Hills, Chardonnay, Napa Valley, CA '21
38.00
Saget La Pierre, "Megalithe", Sancerre, Loire FR '19
48.00
RED WINE
Chateau de Landiras, Graves, Bordeaux, FR '21
19.00
Penfolds, Bin 28 Kalimna, Shiraz, AU '18
19.00
Matsuhisa, "Private Selection", Cabernet Sauvignon, Sonoma County, CA '21
20.00
Matsuhisa, "Private Selection", Pinot Noir, Sonoma Coast, CA '21
21.00
Michel Magnien Morey St. Denis, 'Climats D'Or' Cotes de Nuits, Burgundy, FR '20
48.00
Silver Oak, Cabernet Sauvignon, Alexander Valley, CA '19
52.00
DESSERT WINE
Massolino, Moscato D'Asti, Piedmont, IT '21
16.00
Hokusetsu, Plum Wine, JP NV
14.00
Dolce, Late Harvest, Napa Valley, CA '17
32.00
HOKUSETSU SAKE SELECTION
GINJO NIGORI
Unfiltered, dry and creamy
Glass
16.00
Masu
24.00
Small
22.00
Large
40.00
Bottle 16 oz
60.00
JUNMAI
Medium-bodied with rich notes and a creamy finish
Glass
14.00
Masu
23.00
Small
21.00
Large
42.00
Bottle 60 oz
145.00
NOBU JUNMAI GINJO 71
Medium-bodied, fruit forward with a bright finish
Glass
17.00
Masu
30.00
Small
28.00
Large
56.00
Bottle 24 oz
100.00
HONJOZO ONIGOROSHI "DEVIL KILLER"
Light-bodied, crisp and dry with a spicy finish
Glass
15.00
Masu
25.00
Small
44.00
Large
44.00
Bottle 60 oz
150.00
DAIGINJO "BLACK LABEL THE ORIGINAL"
Medium-bodied, light and crisp with a nutty character
Glass
20.00
Masu
32.00
Small
30.00
Large
58.00
Bottle 60 oz
275.00
NOBU JUNMAI DAIGINJO "THE SAKE"
Medium-bodied, clean and complex with floral notes
Glass
22.00
Bottle 10 oz
75.00
Bottle 16 oz
115.00
Bottle 50 oz
275.00
HONJOZO ONGAKUSHU KOSHU "MUSIC SAKE"
Aged to classical music; full-bodied and rich with earthy flavors
Glass
20.00
Masu
33.00
Small
30.00
Large
56.00
Bottle 60 oz
265.00
NOBU DAIGINJO TK40 "THE PREMIUM SAKE"
Medium-bodied, delicate and creamy
Glass
28.00
Bottle 10 oz
78.00
Bottle 16 oz
120.00
Bottle 50 oz
325.00
NOBU DAIGINJO YK35
Medium-bodied, rare, luxurious, silky and smooth
Glass
40.00
Masu
65.00
Small
58.00
Large
115.00
Bottle 24 oz
265.00
Bottle 60 oz
525.00
NOBU SPECIAL RESERVE 28
A fortified sake; full-bodied with a hint of yuzu juice served over an ice block
Glass
15.00
NOBU SOJU
Medium-bodied, dry and rich, with a long velvety finish served over an ice block
Glass
14.00
HOKUSETSU PREMIUM SAKE
DAIGINJO YK-35 SHIZUKU
This premium sake is made from the best rice in the world, Yamada Nishiki. Each rice grain is polished to 35% of its original size, and a slow drip procedure is used to produce this flavorful and delicate sake.
Bottle 24 oz
480.00
DAIGINJO YK-35 "ENSHINBUNRI"
This sake is made from Yamada Nishiki polished to 35%. It is extracted with a centrifuge, creating a pure, elegant flavor. This is the evolution of modern sake at its finest.
Bottle 24 oz
550.00
JUNMAI DAIGINJO KOSHITANREI HIKARI
This rare hybrid rice grain Koshitanrei is polished to 40% of its original size and produced undiluted, or Genshu. This award-winning sake has a powerful elegant flavor.
Bottle 24 oz
670.00
DAIGINJO YK-35 JUKUSEI KOSHU
This is the YK-35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor, becoming highly complex with a deep richness not found in young sake. This sake is produced in extremely limited quantities.
Bottle 24 oz
2450.00
BEER
Asahi 0.0%
8.00
Sapporo
8.00
Kirin Light, Japan
8.00
Koshihikari Echigo, Japan
12.00
Asahi, Japan (Draft)
10.00
Koshihikari Echigo, Japan
12.00
Hitachino Dai Dai IPA, Japan
13.00
Hitachino Espresso Stout, Japan
13.00
Hitachino Nest Red Rice Ale, Japan
13.00
Hitachino Nest White Ale, Japan
13.00
JAPANESE WHISKY
NOBU SINGLE MALT WHISKY
Yamazaki, Osaka
One Ounce
180.00
Two Ounces
360.00
~
Nikka "Taketsuru", Northern Japan
PURE MALT
32.00
Kurayoshi 18 yrs, Tuttori Prefecture
PURE MALT
80.00
Kikori, Kyushu Island, Southern Japan
SINGLE GRAIN
15.00
Nikka Coffey Grain, Tochigi Prefecture
SINGLE GRAIN
26.00
Nikka Coffey Malt, Tochigi Prefecture
SINGLE GRAIN
28.00
Fukano 'Chizuru Cask'
SINGLE GRAIN
45.00
Ohishi 15 yr Sherry Cask
SINGLE GRAIN
65.00
Ohishi Tokubetsu Reserve, Southern Japan
SINGLE GRAIN
70.00
Akashi White Oak, Hyogo Prefecture
BLENDED
16.00
Toki, Suntory Blend
BLENDED
16.00
Iwai Tradition, Nagano Prefecture
BLENDED
17.00
Hibiki "Harmony", Osaka, Japan
BLENDED
28.00
Kaiyo Mizunara Oak, Osaka
BLENDED
24.00
Kaiyo Mizunara Oak Cask Strength, Osaka
BLENDED
34.00
Nikka "From the Barrel", Japan
BLENDED
26.00
Ichiro's Malt and Grain, Saitama Prefecture
BLENDED
32.00
Ichiro's Chichibu 2022 US Edition
BLENDED
62.00
Nikka "Miyagikyo", Miyagi Prefecture
SINGLE MALT
32.00
Nikka "Yoichi", Hokkaido
SINGLE MALT
30.00
Takamine 8, Fukuoka
SINGLE MALT
38.00
Hakushu 12 yrs, Mt. Kaikomagatake
SINGLE MALT
58.00
Komagatake Limited Edition 2021, Nagano Prefecture
SINGLE MALT
56.00
Komagatake Yakushima Aged, Miyagi
SINGLE MALT
68.00
Hakushu 12 yr, Osaka
SINGLE MALT
56.00
Yamazaki Distillers Reserve, Osaka
SINGLE MALT
38.00
Yamazaki 12 yr, Osaka
SINGLE MALT
84.00
Taketsuru 17, Miyagi
SINGLE MALT
120.00
Yamazaki Puncheon
YAMAZAKI 2022 LIMITED EDITION
325.00
Yamazaki Peated Malt
YAMAZAKI 2022 LIMITED EDITION
285.00
Yamazaki Spanish Oak
YAMAZAKI 2022 LIMITED EDITION
325.00
Yamazaki Mizunara
YAMAZAKI 2022 LIMITED EDITION
385.00
SCOTCH
Balvenie 12 yr, Speyside
21.00
Dalmore 12 yr, Highland
19.00
Glenlivet 12 yr, Speyside
15.00
Johnny Walker Black Label
15.00
Johnny Walker Blue Label
80.00
Lagavulin 16 yr, Islay
25.00
Macallan 12 yr, Speyside
26.00
Macallan 18 yr, Speyside
105.00
Macallan M - 2022 Edition
1350.00
WHISKEY
Angel's Envy Rye
24.00
Basil Hayden's
18.00
Booker's Mighty Fine Bourbon
28.00
Crown Royal
17.00
High West Double Rye
19.00
Michter's Limited Release Toasted Barrel Rye
60.00
Michter's Limited Release Single Barrel 10 Yr Straight Rye
75.00
Michter's Small Batch Bourbon
18.00
Michter's Sour Mash
48.00
Whistlepig 10yr Straight Rye
25.00
Whistlepig 15yr Estate Oak Rye
145.00
Whistlepig Boss Hog X
285.00
Whistlepig 21yr "Beholden" Single Malt
490.00
Widow Jane Baby Jane Bourbon
18.00
Widow Jane 10 yr Bourbon
20.00
Widow Jane Paradigm Rye
20.00
Wild Turkey Kentucky Spirit Bourbon
22.00
Wild Turkey Master's Keep Voyage Rum Cask Bourbon
98.00
Wild Turkey Generations Bourbon
176.00
Willet Pot Still Bourbon
23.00
Woodford Reserve
19.00
Bomberger's Declaration Bourbon
56.00
Shenk's Sour Mash Whiskey
48.00
TEQUILA
818 Eight Reserve Anejo
42.00
Amantitena 'Origen' Blanco
28.00
Casa Azul Reposado
22.00
Casa Azul Anejo
28.00
Casa Dragones Reposado, Mizunara Oak
34.00
Cincoro Extra Anejo
300.00
Clase Azul Anejo
135.00
Clase Azul Dia De Los Muertos
345.00
Clase Azul Gold
72.00
Clase Azul Reposado
38.00
Clase Azul Ultra
425.00
Corralejo Anejo
19.00
Don Fulano Blanco
18.00
Don Fulano Reposado
21.00
Don Fulano Imperial Extra Anejo
48.00
Don Julio 1942
40.00
Don Julio Anejo
21.00
Fortaleza Blanco
21.00
Fortaleza Blanco Still Strength
25.00
Fortaleza Reposado
25.00
Fortaleza Anejo
29.00
Jose Cuervo Reserva La Familia Extra Anejo
38.00
Nobu Tequila 2008 Reserve Extra Anejo
90.00
Nobu Tequila Rare Blend (1999 & 2008) Extra Anejo
100.00
Tequila Ocho Reposado
22.00
Tequila Ocho Extra Anejo
58.00
MEZCAL
Clase Azul Mezcal Durango
85.00
Clase Azul Mezcal Guerrero
85.00
Derrumbes, Durango
24.00
Dos Hombres, Oaxaca
20.00
Fidencio Pechuga, Oaxaca
29.00
Hacienda de Banuelos Tepemete Silvestre
34.00
Yuu Baal Joven Mezcal, Oaxaca
19.00
VODKA
Absolut (Mandarin, Pear), Sweden
17.00
Belvedere, Poland
17.00
Chopin Family Reserve, Poland
36.00
Chopin, Poland
17.00
Ciroc (Pineapple, Red Berry, Peach, Mango), France
17.00
Grey Goose, France
17.00
Ketel One, Holland
16.00
Spring 44, Colorado
15.00
Stoli Elit, Russia
18.00
Stolichnaya Vanilla, Russia
16.00
Suntory Haku Vodka
16.00
Tito's, Texas
16.00
GIN
Awayuki, Japan
20.00
Hendrick's, Scotland
17.00
Ki No Bi Dry Gin, Japan
23.00
Monkey 47, Germany
26.00
Suntory Roku Gin, Japan
17.00
Tanqueray 10, Scotland
18.00
RUM
Clement XO
35.00
Cutwater Three Sheets Rum, San Diego
15.00
Koloa Kaua'i Dark
16.00
Koloa Kaua'i Spiced
16.00
Ron Zacapa Centenario 23 year, Guatemala
18.00
Smith & Cross
18.00
COGNAC
Hennessy VS
16.00
Remy Martin VSOP
16.00
Remy Martin XO
45.00
Hennessy XO
55.00
Louis XIII
480.00
PORT
Graham's 10 yr Tawny
14.00
Dow's 20 yr Tawny
16.00
Graham's Cohleita Single Harvest 1994
52.00
NON-ALCOHOLIC NOBU COCKTAILS
LYRE LIAR
Lyre's Dark Cane Spirit, Pineapple, House-Made Coconut Cream, Calpico
13.00
LYCHEE PASSION
Passion Fruit, Lychee & Pineapple
9.00
PINA-NADA
Seedlip Garden Spirit, Pineapple, Cilantro, Lime, Orange, Agave
9.00
PURPLE CLOUD
Coconut Water, Lychee Puree, Blueberry Shiso, Orgeat, Yuzu
10.00
YUZU STRAWBERRY CALPICO
Strawberry Calpico, Yuzu, Lime & Mint
10.00
ESPRESSIVO
Lyre's Coffee Spirit, Oat Milk, Kuromitsu, Orange Bitters
12.00
NON-ALCOHOLIC
Fresh Orange Juice
8.00
Fresh Grapefruit Juice
8.00
Coke, Diet Coke, Sprite, Ginger Ale, Lemonade
5.00
Bundaberg Ginger Beer
8.00
Vita Coco Coconut Water
7.00
Boylan's Cane Sugar Root Beer
7.00
Bottled Coke (Mexico)
8.00
Red Bull / Sugar Free
8.00
Acqua Panna Still 25 oz
WATER
10.00
San Pellegrino 25 oz
WATER
10.00
Espresso
COFFEE
5.00
Double Espresso
COFFEE
7.00
Americano
COFFEE
8.00
Cafe Latte
COFFEE
8.00
Cappuccino
COFFEE
8.00
Macchiato
COFFEE
8.00
IKAATI TEA
NOBU SHISO TEA
Handcrafted Whole Leaf Tea
Captivating fragrance of shiso leaf, delicate sweetness, subtle character
8.00
SOOTHE (caffeine-free)
Handcrafted Whole Leaf Tea
Comforting floral note with relaxing minty scent
8.00
GENMAICHA WITH MATCHA
Handcrafted Whole Leaf Tea
Delightful savory aroma of roasted rice balanced by sweet vegetal notes
8.00
SOBACHA (caffeine-free)
Handcrafted Whole Leaf Tea
Rich malty and nutty aroma with a smooth buttery finish
8.00
HOJICHA
Handcrafted Whole Leaf Tea
Warm smoky notes with hints of caramel
8.00
IMPERIAL EARL GREY
Handcrafted Whole Leaf Tea
Bright bergamot orange, robust body with dark amber liquor
8.00
BLACK ORCHID
Handcrafted Whole Leaf Tea
Captivating ylang ylang fragrance, mild citrus notes and smooth vanilla
8.00
GYOKURO
Handcrafted Whole Leaf Tea
Rich complex umami flavor with deep sweetness and robust body
8.00
Prosecco & Champagne
BIN#112: SYLTBAR, Prosecco, Friuli, IT nv
85.00
BIN#107: Lanson Brut 'Le Black Label', Reims, nv
105.00
BIN#105: Nobu Champagne, Brut Grand Cru, Verzy nv
122.00
BIN#106: Louis Roederer Brut 'Collection 243', Reims nv
160.00
BIN#110: Veuve Clicquot 'Yellow Label', Reims NV nv
175.00
BIN#114: Ruinart, "Singulier", Ed. 18 Reims nv
275.00
BIN#113: Ruinart, Blanc de Blanc, Reims nv
285.00
BIN#116: Veuve Clicquot 'La Grande Dame', Reims '15
475.00
BIN#117: Krug 'Grand Cuvee', 170th edition, Reims nv
620.00
BIN#115: Dom Perignon, Epernay '13
760.00
BIN#118: Louis Roederer 'Cristal', Reims '14
785.00
BIN#216: Salon, 'Le Mesnil', Blanc de Blancs Brut, '13
1980.00
Rose Champagne
BIN#104: Lanson, Brut Rose, nv
145.00
BIN#120: Veuve Clicquot Rose,, Reims nv
175.00
BIN#123: Ruinart, Rose, Reims nv
325.00
BIN#124: Dom Perignon, Rose , Epernay '09
1235.00
Rose Wine
BIN#203: Chateau D'Esclans, 'Whispering Angel', Cotes de Provence, FR '23
85.00
BIN#217: Domaine Ott 'Clos Mireille', Cotes de Provence, FR '22
115.00
Light, Crisp & Refreshing
BIN#422: Pazo De Senorans, Albarino, Rias-Baixas, SP '22
80.00
BIN#336: Cloudy Bay, Sauvignon Blanc, Marlborough, NZ '22
95.00
BIN#358: Duckhorn Vineyards, Sauvignon Blanc, Napa Valley, CA '21
98.00
BIN#328: Tramin "Unterebner", Pinot Grigio, Trentino-Alto Adrige, IT '20
98.00
BIN#340: Grgich Hills, Sauvignon Blanc "Milkjenko", Napa Valley, CA '20
118.00
BIN#356: Pascal Jolivet, Sancerre, Loire, FR '23
110.00
BIN#564: Cloudy Bay 'Te Koko', Sauvignon Blanc, Marlborough, NZ '19
144.00
BIN#543: Saget La Perriere Megalithe, Sancerre, Loire, FR '17
182.00
Spicy & Aromatic
BIN#418: Domaine Wachau, Gruner Veltliner, AT '20
80.00
BIN#401: 50 Degree Riesling, Rheingau, DE '19
75.00
BIN#535: Michel & Stephane Ogier,Viognier de Rosine, Loire FR '19
105.00
BIN#544: M. Chapoutier, Crozes-Hermitage Blanc, Rhone, FR '18
127.00
BIN#420: Joh. Jos. Prum, Riesling 'Kabinett', Wehlener Sonnenuhr, DE '18
128.00
BIN#545: Michel & Stephane Ogier, Condrieu La Combe de Malleval, FR '19
192.00
Rich & Full Bodied
BIN#525: Matsuhisa, "Private Selection", Chardonnay, Sonoma County, CA '21
90.00
BIN#517: Jordan, Chardonnay, Russian River Valley, CA '19
95.00
BIN#520: Auvigue, Pouilly Fuisse 'Solutre', Burgundy, FR '20
122.00
BIN#557: Domaine Pinson, Chablis Premier Cru, "Fourchaume", Yonne FR '21
136.00
BIN#547: Aether, Chardonnay, Sierra Madre, CA '19
127.00
BIN#537: Grgich Hills, Chardonnay, Napa Valley, CA '19
142.00
BIN#555: Chateau Montelena, Chardonnay, Napa Valley, CA '19
176.00
BIN#540: Far Niente, Chardonnay, Napa Valley, CA '21
180.00
BIN#549: Bouchard Pere & Fils, Beaune 1er Cru Clos Saint-Landry, Burgundy, FR '20
196.00
BIN#576: Kistler, Chardonnay 'Les Noisetiers', Sonoma Coast, CA '21
200.00
BIN#550: Wayfarer, Chardonnay, For Ross Seaview CA, '19
232.00
BIN#577: Louis Latour, Chassgne-Montrachet, Burgnudy, FR '20
296.00
BIN#580: Catena Zapata, Adrianna Vineyards, White Bones, Chardonnay, ARG '20
328.00
BIN#583: Cos d'Estournel Blanc, St. Estephe, Bordeaux, FR '17
415.00
BIN#586: Chateau Margeaux, Pavillon Blanc, Margeaux, Bordeaux, FR '16
785.00
BIN#820: Matsuhisa, "Private Selection", Cabernet Sauvignon, Sonoma County, CA '22
95.00
BIN#840: Barnett Vineyards, Merlot, Napa Valley, CA '19
140.00
BIN#847: Vina Cobos, Bramare, Malbec, Uco Valley, Argentina '20
128.00
BIN#835: Jordan, Cabernet Sauvignon, Alexander Valley, CA '18
160.00
BIN#838: Duckhorn Vineyards, Merlot, Napa Valley, CA '20
140.00
BIN#830: Silver Oak, Cabernet Sauvignon, Alexander Valley, CA '19
190.00
BIN#836: Dominus 'Napanook', Napa Valley, CA '19
247.00
BIN#842: Mt. Brave, Cabernet Sauvignon, Mt. Veeder, Napa Valley, CA '18
345.00
BIN#848: Heitz Cellars Lot C-19, Cabernet Sauvignon, Napa Valley, CA '19
235.00
BIN#892: Opus One, "Overture", Napa Valley, CA '18
335.00
BIN#866: Grgich Hills, Cabernet Sauvignon, Napa Valley, CA '11
386.00
BIN#864: Far Niente, Cabernet Sauvignon, Oakville, Napa Valley, CA '19
320.00
BIN#890: Silver Oak, Cabernet Sauvignon, Napa Valley, CA '18
355.00
BIN#892: Tenuta San Guida, "Sassicaia", Bolgheri, IT, '18
620.00
BIN#895: Opus One, Oakville, Napa Valley, CA '19
690.00
BIN#882: Cos D'Estournel , Saint-Estephe, Bordeaux, FR '12
815.00
BIN#897: Chateau Ducru-Beaucaillou, Saint Julien, Bordeaux, FR '09
925.00
BIN#891: Hundred Acre, 'Kayli Morgan' Cabernet Sauvigon, Napa Valley, CA '19
1140.00
BIN#898: Chateau Palmer, Margaux, Bordeaux, FR '06
1520.00
BIN#896: Chateau Cheval Blanc, St. Emillion Premier Grand Cru Classe, Bordeaux, FR '08
1850.00
BIN#899: Chateau Margaux, Margaux, Bordeaux, FR '08
2130.00
Light & Medium Bodied
BIN#649: Matsuhisa, "Private Selection", Pinot Noir, Sonoma Coast, CA '21
98.00
BIN#626: Lynmar, Pinot Noir, Russian River, CA '19
125.00
BIN#632: Flowers, Pinot Noir, Sonoma Coast, CA '19
135.00
BIN#357: Alphonse Mellot, "La Moussiere" Sancerre Rouge, Loire, FR '14
138.00
BIN#734: Damilano "Lecinquevigne", Nebbiolo, Barolo, IT '04
140.00
BIN#631: Twomey Cellars, Pinot Noir, Anderson Valley, CA '21
146.00
BIN#737: Michel Magnien Morey, St Denis,Climats D'Or Cotes de Nuits, Burgundy, FR '20
190.00
BIN#634: Paul Hobbs, Pinot Noir, Russian River, CA '19
195.00
BIN#876: Sea Smoke, 'Ten' Pinot Noir, Santa Rita Hills, CA ‘20
265.00
BIN#879: Gevrey-Chambertin Premier Cru, Burgundy, FR '16
485.00
BIN#881: Echezeaux Grand Cru, Burgundy, FR '16
720.00
Robust & Spicy
BIN#739: Penfolds, Bin 28 Kalimna, Shiraz, AU '20
90.00
BIN#738: Domaine de Cristia, Chateauneuf du Pape, Rhone, FR '19
152.00
BIN#834: Ridge, Zinfandel, Paso Robles, CA '21
105.00
BIN#736: Gaja "Promis", Tuscany, IT '19
130.00
BIN#741: Tenuta di Arceno 'Arcanum', Cab Franc, Tuscany, IT '16
175.00
BIN#742: Domaine du Colombier Hermitage Rouge, Syrah, Rhone, FR '17
225.00
BIN#764: Shafer, "Relentless" Syrah, Napa Valley, CA '18
234.00
DESSERT WINE
BIN#900: Hokusetsu Plum Sake, Niigata, JP
84.00
BIN#906: Dolce, Late Harvest, Napa Valley, CA '14
195.00
BIN#904: Chateau D'yquem, Bordeaux, FR '05
525.00
30TH ANNIVERSARY OMAKASE

Available Worldwide October 7 - October 13
YONTENMORI
Toro Tartare Caviar
Salmon Tataki Karashi Sumiso
White Fish Tiradito
Yellowtail Jalapeno
SUSHI & TACO
Tuna Fresh Wasabi Nikiri Soy
Japanese Red Snapper Matsuhisa Style
Scallop Dry Miso
Nori Taco Caviar
BLACK COD BUTTER LETTUCE
KING CRAB AMAZU PONZU
JAPANESE "MIRAI" BEEF
Anticucho
BENTO BOX
*105 Hudson Original*
Dark Chocolate Fondant
White Chocolate and Shiso Ganache
Matcha Stracciatello Gelato
$130 per person
**menu items are subject to change
NOTE*
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
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