In honor of Nobu's 30th Anniversary, we are proud to present an exclusive omakase menu available worldwide. This thoughtfully curated menu reflects the rich history of Nobu Restaurants, featuring dishes crafted by Chef Nobu in the early days of our journey. Join us in honoring the vision and legacy of Chef Nobu.
*Available from 7th to 13th October
Relax beside our dual-level infinity pool and discover an all-new way to experience Santorini’s breathtaking sunsets. Guests can enjoy a specially created sunset menu for two whilst lounging on a sunbed overlooking the Caldera.
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
This book is both a celebration of Nobu’s long personal journey to becoming a global sensation and an introduction to the world of the next generation of Nobu chefs.