NOBU Tokyo is the Japanese branch of the NOBU Restaurant group owned by legendary chef Nobu Matsuhisa and Robert DeNiro. Fresh seafood and produce are brought in daily from all over Japan as well as abroad, to bring you authentic Japanese cuisine as well as Nobu’s signature originals such as Yellowtail Sashimi with Jalapeño and Black Cod Miso. An extensive bar menu, wine list, and excellent sake selection from Hokusetsu are available to enhance your evening.

Restaurant Hours

Lunch
11:30~15:00  (13:45 Last seating) 

Dinner
17:30~21:00  (19:30 Last seating)

Dinner Hours are in compliance to the Tokyo Government's guidelines in place from
Jan 21st to Feb 13th.
One table seating is currently up to 4 guests.

Chef Nobu in Tokyo "Nobu Week"
Chef Nobu's schedule for Tokyo has unfortunately been postponed until further notice due to the current travel restrictions.  。

"Nobu at Home"
DELIVERY by Food-E

Enjoy our extensive take-out menu
delivered to your home via Food-E!

Food-E

GoToEat Campaign

Nobu Tokyo はGoToEatに参加しています。
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