NOBU Tokyo is the Japanese branch of the NOBU Restaurant group owned by legendary chef Nobu Matsuhisa and Robert DeNiro. Fresh seafood and produce are brought in daily from all over Japan as well as abroad, to bring you authentic Japanese cuisine as well as Nobu’s signature originals such as Yellowtail Sashimi with Jalapeño and Black Cod Miso. An extensive bar menu, wine list, and excellent sake selection from Hokusetsu are available to enhance your evening.
Lunch 11:30~15:00 (13:45 Last seating)
Dinner 17:30~22:00 (20:30 Last seating)
**Omakase Course orders accepted until 20:00
Chef Nobu in Tokyo "Nobu Week" May 27th (Fri) - 29th (Sun) *Dinner time only We will have a special Omakase designed by Nobu san served only for the 3 nights event.
"Nobu at Home" DELIVERY by Food-E
Enjoy our extensive take-out menu delivered to your home via Food-E!