Price per pc - 2 pc min
From Kyushu, Japan
Choice of Styles
Experience one of Chef Nobu's multi-course tasting menus
Price per pc - 2 pc min
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
NOBU RARE BLEND TEQUILA
1999 & 2008 Vintage Blend
By Qui Tequila
Winner of the Nationwide Nobu Cocktail Competition
Kelvin Hatchett of Nobu Las Vegas
RESERVE SELECTION
Exclusively Imported for Nobu Worldwide

NOBU TEQUILA RARE BLEND
1999 & 2008 Vintage Blend


One Ounce 50
Two Ounce
100
VERMOUTH & AMARI
Light, Crisp & Refreshing
Spicy & Aromatic
Rich & Full Bodied
Light & Medium Bodied
Robust & Spicy
Rich & Full Bodied
Hand Crafted Whole Leaf Tea
$250 per person

ZENSAI
Caviar Taco
Whitefish & Uni Karashi su Miso with Crispy Shiso

SANTENMORI
Wild Salmon Dry Miso
Japanese Tai Relish Butter Lettuce with Crispy Yuba
Oh Toro & Smoked Takuan Monaka

CHEF'S SUSHI SELECTION
Bluefin Tuna & Caviar
Kanburi Zuke-Tataki Jalapeno with Yuzu Miso
Sawara Ginger Nikiri
Anago Shiso Narazuke
Snow Crab & Ikura Sushi Cup

HASHIYASUME
Alaskan King Crab, Masago, Dill Hamaki with Yuzu Kosho Aioli

KURODAI
Asparagus, Garlic Soy with Mixed Grain Yaki Onigiri

RIBEYE STEAK
Japanese Eggplant, Smoked Paprika Honey Anticucho

DESSERT
Pandan and Taro Namalaka & Coconut Butter Mochi with Passion Fruit Curd