Nobu Ibiza Bay Cena
NOBU PLATOS FRIOS
CLASSIC
Tartar de Ventresca con Caviar
42
Tartar de Salmon con Caviar
29
Tartar de Hamachi con Caviar
31
Hamachi con Jalapeno
29
Ostras con Salsas de Nobu
28
Tiradito
28
Sashimi Estilo Nuevo
28
Ceviche de Pescado y Marisco
22
Tataki de Atun con Tosazu
28
Ensalada de Sashimi con Salsa Matsuhisa
33
Ensalada de Bogavante y Shiitake con Salsa de Limon Picante
32
Ensalada con Salsa Matsuhisa
15
Ensalada de Crujiente de Salmon
22
NOW
Cono Vegetal con Salsa de Sesamo
16
Crujiente de Arroz con Atun Picante, Salmon Picante o Hamachi Picante
28
Sashimi de Lubina con Miso Deshidratado
29
Ventresca de Atun con Miso Citrico y Salsa de Jalapeno
38
Salmon con Miso a la Mostaza Japonesa
26
Ensalada de Espinacas con Jugo de Yuzu y Miso Deshidratado*
22
*con Gambas a la Parrilla +19, Bogavante +16, Aguacate +7
Ensalada de Tomate y Aguacate con Salsa Matsuhisa
20
Carpaccio de Pulpo
25
Tartar de Ternera con Crema de Wasabi
35
NOBU PLATOS CALIENTES
CLASSIC
Bacalao Negro con Miso
46
Bocaditos de Bacalao Negro con Miso
27
Rock Shrimp en Tempura con Salsa Cremosa Picante o Ponzu
33
?Pasta? de Calamar con Salsa de Ajo Suave
26
Cangrejo Real con Cremoso Picante
35
Gamba y Bogavante con Salsa de Limon Picante
40
Bogavante en Salsa de Pimienta y Wasabi
52
Toban Yaki de Marisco
33
Toban Yaki de Ternera
34
Salmon a la Parrilla con Salsa Anticucho o Pimienta con Wasabi
32
Solomillo de Ternera con Salsa Anticucho o Pimienta con Wasabi
45
Lomo Alto de Wagyu Chileno con Anticucho Peruano
90
NOW
Empanadilla de Wagyu con Salsa Ponzu Picante (5 pcs)
35
Lubina Chilena al Umami
46
Cangrejo Real en Tempura con Salsa Amazu Ponzu
42
Tempura de Bogavante con Salsa de Miel Tamari
52
Salm?n del Artico con Salsa de Shiso
38
Lubina Chilena al Papillote
46
Almejas al Ajillo Nobu Style
29
Pulpo a la Parrilla con Salsa Miso Anticucho
34
Zamburinas Gratinadas con Cremoso de Shichimi
39
Carabinero a la Salsa de Shiso
40
Nobu Fideua
26
Muslo de Pollo Payes con Anticucho o Salsa de Pimienta con Wasabi
32
NOBU TACOS
pedido minimo de 2
Atun
15
Salmon
12
Bogavante
20
Vegetal
10
Ternera Japonesa de Wagyu (6pcs)
75
KUSHIYAKI
2 brochetas por pedido
Servido con Salsa Anticucho o Teriyaki
Servido con Salsa Anticucho o Teriyaki
Salmon
20
Gamba
22
Vieira
26
Pollo
18
Ternera
24
Esparragos
12
VEGETALES
FRIO
Ensalada de Algas
14
Ensalada de Seta Shiitake
18
Tartar de Aguacate
16
Crujiente de Arroz con Aguacate
21
Tofu al ?Nuevo Estilo?
15
CALIENTE
Berenjena al Miso
14
Ensalada Templada de Champinon
20
Vegetales al Ajo Picante
17
Coliflor a la Parrilla con Jalapeno
17
Bimi Broccoli con Salsa de Shiso
18
Crujiente de Alcachofa
22
SHUKO APERITIVO
Edamame
8
Edamame con Chili y Sesamo
10
Pimientos de Padron con Miso
12
Alitas de Pollo al Umami
27
NIGIRI AND SASHIMI
Precio por Pieza
Atun
9
Toro
12
O-Toro
15
Hamachi
8
Salmon
7
Lubina
8
Caballa
5
Calamar
6
Cangrejo Real
13
Ikura
9
Masago
5
Vieira
7
Pulpo
7
Gamba
8
Camaron
7
Anguila
7
Tamago
4
Atun Picante
9
Ventresca Picante
12
Hamachi Picante
8
Salmon Picante
8
Ternera Japonesa de Wagyu
16
SUSHI MAKI
Atun
Cono
19
Roll
19
Atun Picante
Cono
19
Roll
19
Atun & Esparragos
Cono
23
Roll
23
Salmon
Cono
17
Roll
17
Toro & Cebollino
Cono
20
Roll
20
Hamachi & Cebollino
Cono
19
Roll
19
Hamachi & Jalapeno
Cono
20
Roll
20
Salmon & Aguacate
Cono
18
Roll
21
Vieira & Masago
Cono
21
Roll
21
Anguila & Pepino
Cono
16
Roll
19
California
Cono
21
Roll
24
Tempura de Gamba
Cono
15
Roll
21
Cangrejo de Cascara Suave
Cono
n/a
Roll
24
Especial de la Casa
Cono
n/a
Roll
24
Crujiente de Salmon
Cono
18
Roll
20
Vegetal
Cono
14
Roll
16
Pepino
Cono
9
Roll
9
Aguacate
Cono
15
Roll
15
TEMPURA
Gamba
14
Corn Kakiage
13
Shojin, Seleccion de Vegetales
18
Esparrago
6
Boniato
6
Brocoli
6
Seta Shiitake
6
Calabacin
6
Cebolla
6
Berenjena
6
SOPA Y ARROZ
Miso
9
Sopa Picante de Marisco
25
Arroz al Vapor
6
TERNERA JAPONESA WAGYU
75 Euros por 75 gramos
Seleccione uno de los estilos
Tacos / New Style / Tataki / A la Piedra / Steak / Toban / Sukiyaki
OMAKASE MENU
Disfrute de uno de los menus degustacion del Chef Nobu
5 Platos
85
7 Platos
120
Para las reservas de la ultima hora, consulte disponibilidad con su camarero
NINOS SELECCION
Bento Feliz
28
*EL MENU PUEDE VARIAR
Si tiene alguna restriccion alimentaria, por favor informe a su camarero
Precios aparecen en Euros con 10% IVA incluido
Nobu Ibiza Bay Dessert
DESSERT
Chocolate Bento Box
Valrhona Dark Chocolate Fondant with Imperial Matcha Gelato
Coulant de Chocolate Negro Valrhona con Helado de Te Verde Imperial
Coulant de Chocolate Negro Valrhona con Helado de Te Verde Imperial
15
Semifreddo
Passion Fruit Cream, Coconut Crunch, Pistachio Semifreddo and Malibu Foam
Crema de Maracuya, Crujiente de Coco, Semifreddo de Pistachio y Espuma de Malibu
Crema de Maracuya, Crujiente de Coco, Semifreddo de Pistachio y Espuma de Malibu
15
Miso Cappuccino
Miso Cream, Candied Pecans, Vanilla Cream, Espresso Foam
Crema de Miso, Pecanas Caramelizadas, Helado de Vainilla, Espuma de Espresso
Crema de Miso, Pecanas Caramelizadas, Helado de Vainilla, Espuma de Espresso
15
Forest Fruit Toban
Mixed Berries, Miso Crumble, Vanilla Ice Cream
Frutos Silvestres, Crocante de Miso, Helado de Vainilla
Frutos Silvestres, Crocante de Miso, Helado de Vainilla
15
Banana Harumaki
Sweet Banana Filled Spring Rolls, Dulce de Leche and Passion Fruit
Rollitos relleno con banana y dulce de lecha, y fruto de la pasion
Rollitos relleno con banana y dulce de lecha, y fruto de la pasion
16
Pineapple Kakigori
Shaved Pineapple Ice, Coconut Gelato, Coconut Crumble
Laminas de Hielo sabor a Pina, Helado y Crujiente de Coco
Laminas de Hielo sabor a Pina, Helado y Crujiente de Coco
16
Assorted Mochi Ice Cream
Helado Recubierto de Pasta de Arroz
12
House Made Gelato or Sorbet (3 scoops)
Helados o Sorbetes Caseros
15
COFFEE AND TEA
Espresso
4
Double Espresso
7
Cappuccino
8
Cafe Latte
8
Americano
5
Macchiato
5
Green Tea
5
Camomile
5
Matcha Tea
13
AFTER DINNER
Carlos I Imperial
40
21
Hennessy VSOP
40
16
Remy Martin VSOP
40
20
Nikka Miyagikyo No Age Statement
40
39
Nikka Taketsuru
43
30
Suntory Hakushu 12yrs
43
27
Suntory Hibiki 12yrs
43
47
Suntory Hibiki 17yrs
43
83
Suntory Hibiki Harmony
43
40
Suntory Yamazaki 12yrs
43
62
Suntory Yamazaki 18yrs
43
77
Remy Martin Louis XIII (per Cl)
43
60
Nobu Ibiza Bay Beverage
SPECIALTY COCKTAILS
LIGHT, CRISP & REFRESHING
STUPERB ET TREMBLEMENT
16
Sado No Sake mixed with Lemon juice,
Edmond Briotett Violet liqueur. Served straight with homemade
Red Berry mix foam with a hint of vanilla extract.
WHITE COTTON CLOUD
16
Ketel One Vodka, Yuzu sorbet, St. Germain Liqueur,
Lemon Juice and Elderflower Cordial topped up with Soda.
Served long and foamy.
LEMONGRASS & STRAWBERRY MARTINI
18
Based on the classic fruity Martini is made with Ciroc Vodka,
Strawberry Liqueur, fresh strawberry, Gomme and Fresh Thai lemongrass.
Finished with Orange Bitter. Served short.
JAPANESE MOJITO
17
Bison Grass Vodka served with a homemade Shiso mix,
Lime juice and Vanilla extract. Served Long
CONCRETE GLAZED PINA COLADA
18
Havana 7 years, mixed with pineapple puree, Mandarine Napoleon
Coconut Cream and Charcoal Powder. Served on Ice
SPICY & TART
SEAWATER MARGARITA
18
Don Julio Blanco Tequila with "Massaged and Caramelized" grilled lemons
and a touch of Saline Solution served with hints of Vanilla.
Served short in a martini glass.
EASTER RAMOS
17
Tanqueray 10 gin, Sake flavoured with yuzu, Elderlflower Cordial
Gomme Syrup and Cream . Finished with Rose Water and soda for a touch of fizziness.
Served short in a milk bottle
NORSEMAN SOUR
16
Tanqueray 10 Gin mixed with lemon Juce, Liquorice liqueur
Gomme syrup and Orange Marmalade with Peychaud's bitter.
Served Long in a Champagne Glass.
MATSUHISA MARTINI
16
Belvedere Vodka, Hokusetsu Sake, shaked with
pickled ginger & garnished with cucumbers.
JALAPENO & GINGER MARTINI
19
Grey Goose Vodka , Ginger liqueur, Fresh Jalapeno and
Basil leaves along with a touch of citrus. Served Straight
RICH & BOLD
ORIENT EXPRESS
19
Hennessy VSOP Cognac mixed with homemade Matcha syrup,
Matcha powder, Lemon juice and Pistachio paste along with Frangelico liqueur and
just a touch of Aztec chocolate Bitter.
Served short with a dry Rose.
PINK TRUFFLE
Tanqueray 10 gin mixed with Japanese citrus, Liquore Strega
16
a touch of strawberry liqueur with truffle oil.
Served in a martini glass.
3 MINUTES IN THYME
Ketel One Vodka mixed with a homemade Thyme syrup
16
fresh lemon juice and Lillet Blanc Vermouth.
Is served with a 3 minutes time glass.
BELLA MORA
16
Ketel One Vodka, Italicus Liqueur,Japanese Citrus,
Vanilla Syrup. Finished with Cherry Bitter and Zero Tonic top up.
Served on Ice in a rock Glass
WINE BY THE GLASS
CHAMPAGNE & SPARKLING WINE
Ruinart Brut NV
35
Ruinart Blanc De Blanc NV
37
Dom Perignon Brut 2010
70
Gramona III Lustros 2013
18
ROSE CHAMPAGNE
Ruinart Rose NV
39
Dom Perignon Rose 2006
95
ROSE WINE
Cao De Papallones, Penedes, Spain 2019
12
"Whispering Angel" Chateau d'Esclans, Provence, France 2020
19
WHITE WINE
Albari?o Albamar,Galicia, Spain 2020
13
Gaia Terra Mater Bodega Loxarel Sauvignon Blanc, Spain, 2019
14
Markus Molitor, Klostemberg Spatlese, Germany, 2019
16
Craggy Range Sauvignon Blanc, Malborough, New Zealand 2019
24
Chablis "Les Lys" Albert Bichot, Burgundy, France 2019
25
Pouilly Fume? ?Baron de L? Baron Ladoucette, Loire, France 2018
45
RED WINE
Els Pics, Priorat, Bodega Mas Alta, Spain 2018
13
Callejo, Ribera del Duero, Spain 2018
14
Les Argelieres, Burgundy, France 2020
15
Barolo Serralunga Ferdinando Principiano, Piemonte, Italy, 2016
33
Numanthia, Toro, Spain,2015
35
Echo by Chateau Lynch Bage, Bordeaux, France 2016
39
Ojo de Ibiza, Spain, Ibiza, 2016
60
NOBU SANGRIA
A twist of the traditional Spanish Sangria with Cava with a hint of Ume Shu to give a touch of Japanese flavor. Served in a Jar with mix fruits and a full bottle of Sparkling Wine.
75
BEER
Asahi
9
Kirin
9
Alhambra 1925
8
Alhambra IPA
8
Alhambra 0,0%
8
HOKUSETSU SAKE SELECTION
Exclusively Imported for Nobu Worldwide
CHO DAIGINJO YK35
Medium-Bodied, rare,luxourious,silky and smooth.
Glass
30
Small
55
Large
116
Bottle 500 ml
152
~~~
DAIGINJO TK40
Medium-bodied, delicate and creamy
Glass
17
Small
30
Large
64
~~~
JUNMAI DAIGINJO
Nobu private selection
Medium bodied, clean and complex with floreal notes
Glass
18
Small
33
Large
69
Bottle 500 ml
99
~~~
JUNMAI - SHU
Full-bodied, savory with a long finish
Glass
9
Small
16
Large
33
~~~
SADO NO ONIGOROSHI
Light-bodied,crisp, and dry with a spicy finish.
Glass
10
Small
17
Large
37
~~~
NIGORI
Unfiltered, dry, and creamy
Glass
13
Small
22
Large
46
Bottle 500 ml
62
~~~
JUNMAI GINJO 71
Medium-bodied, fruit forward with a bright finish.Sweet but refreshing.71 refer to the tank where
it was first made. Label designed by Nobu San?s daughter Yoshikosan.
Glass
13
Small
22
Large
47
~~~
JUNMAI DAI-GUNJO KOSHITANREI HIKARI
Premium sake with cherry blossom finish. Dry
Bottle 720 ml
506
~~~
JUNMAI DAIGINJO YURA YURA
Medium-bodied, rare, luxurious, silky and smooth
Glass
29
Small
52
Large
110
Bottle 500 ml
145
~~~
ROSE WINE
SPAIN
Sasesibo 2020
45
Ibiza (Syrah,Monastrell)
Cao de Papallones 2019
50
Penedes (Merlot,Cari?eda)
FRANCE
La Nuit Tous le Chats sont Gris
47
Rhone (Granache)
Chateau D?esclans Whispering Angel 2020
89
Provance (Grenache, Cinsault, Syrah, Carignan, Vermentino)
Chateau D?esclans Whispering Angel 2020 (Magnum)
185
Provance (Grenache, Cinsault, Syrah, Carignan, Vermentino)
CHAMPAGNE MAGNUM
Ruinart Blanc de Blanc NV
380
Ruinart Rose NV
415
Dom Perignon Brut 2008
910
Dom Perignon Rose 2006
1700
CHAMPAGNE
Perriet Jouet Belle Epoque Brut
457
Perriet Jouet Blanc de Blanc
268
Perriet Jouet Brut
138
Ruinart Brut NV
150
Ruinart Blanc de Blanc NV
165
Laurent Perrier Grand Siecle
320
Krug NV
460
CHAMPAGNE VINTAGE
Dom Perignon 2010, France
320
Louis Roederer Cristal 2009, France
480
ROSE CHAMPAGNE
Laurent Perrier Brut Rose'
185
Ruinart Rose NV
185
Dom Perignon 2006
450
Krug NV
600
Louis Roedered Cristal Rose'
1100
WHITE WINE
SPAIN
ALBARI?O
Albari?o Albamar 2020
64
Rias Baixas
Do Ferreiro Albari?o 2017 (Magnum)
125
Rias Baixas
Albari?o Pazo Se?oras Selection Anada, 2011
113
Rias Baixas
SINGLE VARIETY
Bodega Loxarel Gaia Terra Mater 2019
43
Penedes (Sauvignon Blanc)
Marqu?s De Riscal Fincha Montinos 2019
55
Castilla Y Leon (Verdejo)
Azpilucueta Colecci?n Privada 2018
58
Rioja (Viura)
Avancia Godello 2020
82
Valdeorras (Godello)
Yisios Blanco 2017
128
Rioja (Viura)
Chivite Collection 125 2017
165
Navarra (Chardonnay)
BLEND
Cellar Pardas Rupastris 2019
40
Penedes (Macabeu, Malvasia, Xarel ? lo, Xarel ? lo Rose)
Cienfuegos Cesar Munos 2018
86
Castilla y Leon (Verdejo, Godello, Albarin Blanco)
FRANCE
CHARDONNAY
Chablis Domaine Hamelin 2018
76
Burgundy
Chablis 1er Cru ?Les Vaudevey? Julien Brochard 2017
115
Burgundy
Chablis "Les Lys" Albert Bichot, Burgundy, France 2019
115
Burgundy
Mersault Charmes 1er Cru Jean Marie Poruzot 2018
226
Burgundy
Chassagne Montrachet Vincent Girardin 2018
240
Burgundy
Chevalier Montrachet Bouchard Grand Cru 2015
895
Burgundy
Batard Montrachet Domaine Olivier Leflaive 2015
1750
Burgundy
SAUVIGNON BLANC
Sancerre Pascal Jolivet 2019
82
Loire
Pouilly Fume? Baron de Ladoucette 2018
215
Loire
REST OF EUROPE
GERMANY
Markus Molitor House Klostemberg 2019
60
Mosel
ITALY
SINGLE VARIETY
Arneis Ceretto 2019
68
Piedmond (Arneis)
Livio Felluga 2019
79
Friuli Venezi Giulia (Pinot Gris)
GREECE
Malgousia Epanomi Ktima Gerovassilou 2018
94
Macedonia (Malagosia)
REST OF THE WORLD
NEW ZEALAND
SAUVIGNON BLANC
Craggy Range 2019
107
Malborough
USA
SINGLE VARIETY
Chateau Ste Michelle Eroica 2016
84
Columbia Valley (Riesling)
Kirstler Wine Hill 2016
625
Sonoma Coast (Chardonnay)
SOUTH AFRICA
SINGLE VARIETY
Morgenhof Chenin Blanc 2017
59
Stellenbosh
RESERVE WHITE WINES
Pouilly Fume? Baron de Ladoucette 2018
215
Loire
Mersault Charmes 1er Cru Jean Marie Poruzot 2018
226
Burgundy
Chassagne Montrachet Vincent Girardin 2018
240
Burgundy
Kirstler Wine Hill 2016
625
Sonoma Coast
Chevalier Montrachet Bouchard Grand Cru 2015
895
Burgundy
Batard Montrachet Domaine Olivier Leflaive 2015
1750
Burgundy
ROSE' WINES
SPAIN
Sasesibo 2020
45
Ibiza (Syrah,Monastrell)
Cao de Papallones 2019
50
Penedes (Merlot,Cari?eda)
FRANCE
La Nuit Tous le Chats sont Gris
47
Rhone (Granache)
Chateau D?esclans Whispering Angel 2020
89
Provance (Grenache, Cinsault, Syrah, Carignan, Vermentino)
Chateau D?esclans Whispering Angel 2020 (Magnum)
185
Provance (Grenache, Cinsault, Syrah, Carignan, Vermentino)
RED WINE
SPAIN
TEMPRANILLO
Callejo 2018
58
Ribera del Duero
El Puntido Rioja Vinedos de Paganos 2016
115
Rioja
Ysios Los Prados 2018
128
Rioja
Numanthia 2015
169
Toro
Valbuena Vega Sicilia N?5 2015
380
Ribera del Duero
Valbuena Vega Sicilia Unico 2010
1050
Ribera del Duero
Pingus 2015
2450
Ribera del Duero
BLEND
M?quina y Tabla El Oso y La Alemana Tinto NV
52
Castilla Y Leon
Bodega Mas Alta "Els Pics" Priorat 2018
59
Priorat (Cabernet Sauvignon,?Cari?ena,?Syrah,?Garnacha negra)
Azpilicueta Colecci?n Privada 2018
64
Rioja (Graciano,Mazuelo,Tempranillo)
El Cosmonauta 2018
78
Rioja
Blacknose 2017
128
Ibiza (Granacha, Tinta de Toro)
SINGLE VARIETY
Enemigo Mio Bodega Casa Rojo 2019
42
Murcia (Granacha Tinta)
Merian NV
45
DO Terra Alta (Grenache Tinta)
4 Kilo 2019
84
Mallorca (Callet)
Mas La Plana 2016
159
Penedes (Cabernet Sauvignon)
Ojo De Ibiza 2016
280
Ibiza (Martselan)
ITALY
SINGLE VARIETY
Barolo Serralunga ?Ferdinando Principiano? 2016
153
Piedmond (Nebbiolo)
Amarone Allegrini (Magnum)
370
Piedmond (Corvina)
Ornellaia 2013
580
Tuscany (Cabernet Sauvignon)
Masseto 2014
1920
Tuscany (Merlot)
BLEND
Antinori Tignanello 2014
275
Tuscany (Sangiovese, Cabernet Sauvignon, Cabernet Franc)
FRANCE
BORDEAUX LEFT BANK
Chateau Brun Grand Cru' 2016
81
St Emilion
Chateau Echo by Lynch-bage 2016
180
Pauillac
Chateau Lynch-Bages 2016
490
Pauillac
Chateau Latour 2008
1970
Pauillac
PINOT NOIR
Les Argelieres 2020
68
Burgundy
REST OF THE WORLD
USA
SINGLE VARIETY
Opus One 2016
1150
Napa Valley
SOUTH AFRICA
Chocolate Block, Boekenhoutsloof 2017
100
Cape Town
RESERVE RED WINES
Antinori Tignanello 2018
275
Tuscany
Ojo De Ibiza 2016
280
Ibiza
Valbuena Vega Sicilia N?5 2015
380
Ribera del Duero
Chateau Lynch-Bages 2016
440
Pauillac
Ornellaia 2013
580
Tuscany
Valbuena Vega Sicilia Unico 2010
1050
Ribera del Duero
Opus One 2016
1150
Napa Valley
Masseto 2014
1920
Tuscany
Chateau Latour 2008
1970
Pauillac
Pingus 2015
2450
Ribera del Duero
JAPANESE WHISKY
Nikka Miyagikyo No Age Statement
40
39
Nikka Taketsuru
43
30
Suntory Hakushu 12yrs
43
29
Suntory Hibiki 17yrs
43
83
Suntory Hibiki Harmony
43
40
Suntory Yamazaki 12yrs
43
62
Suntory Yamazaki 18yrs
43
77
NOBU WHISKY, SINGLE MALT
Achentoshan 3 Wood Finish
43
23
Bowmore 12yrs
40
18
Jura 10yrs
40
17
Black Bushmills
40
16
WHISKY BLEND
Dewar's 12yrs
40
16
Dewar's 15yrs
40
18
Dewar's 18yrs
40
23
Johnny Walker Black
40
20
Johnny Walker Blue
40
57
Chivas 12yrs
40
18
Chivas 21yrs Royal Salute
40
47
USA WHISKEY
Bulleit Bourbon
45
16
Sazerac Rye
45
27
Buffalo Trace
40
18
Woodford Reserve
43.2
18
COGNAC & BRANDIES
Remy Martin VSOP
40
20
Hennessy VSOP
40
16
Carlos I Imperial
42.6
21
Remy Martin Louis XIII
40
60
*Price of Louis XIII per CL.
GRAPPA
Nonino
40
17
Poli Sarpa
42
13
DESSERT WINE
Gl
Btl
Princes St Aubin Sauternes 2014
15
58
Sauternes , France
Muscadet Victoria 2 Ordonez 2015
15
45
Malaga, Spain
Tokaj Oremus 5 Puttonoyos
38
155
Tokaj, Hungary
JAPANESE PLUM WINE
Gl
Btl
Hokusetsu Ume Shu?
13
87
Takara Plum Wine
10
Nobu Digestive
17
(Ume Shu, a delicious plum sake with a touch of calvados and soda water)
SHERRY
Tio Pepe Fino, Jerez, Spain
9
Lustau Amontillado Vors, Jerez, Spain
18
VODKA
Ciroc
40
19
Ketel One
40
16
Beluga Noble
40
22
Zubrowka
40
17
Stolichanaya Elite
40
27
Grey Goose
40
20
Belvedere
40
18
Kaufman
40
18
Cristal Head
40
24
GIN
Tanqueray 10
47.3
16
Roku Suntory
43
18
Copper Head
40
20
Hendrick's
41.4
19
Monkey 47
47
20
Citadelle
44
18
Bombay Sapphire
40
16
Bombay Bramble
38
14
Star of Bombay
40
18
Gin Mare
42.7
18
Sipsmith Dry
41.6
18
RUM
Havana Club Union
40
88
Havana Club Especial Anejo
40
14
Havana Club Selection Maestro
40
23
Zacapa 23
40
25
Matusalem Gran Reserva 15yrs
40
23
Gosling Bleack Seals
40
16
Bacardi Blanco
40
16
The Kraken Black spiced
40
16
Diplomatico
40
22
Clement VSOP
40
25
Leblon Cachaca
40
11
Santa Teresa 1796
40
21
Havana 7 Yrs
40
16
TEQUILA
Casamigos Anejo
40
30
Casamigos Blanco
40
26
Casamigos Reposado
40
29
Don Julio 1942
38
63
Don Julio Anejo
38
22
Don Julio Reposado
38
19
Don Julio Blanco
40
16
Mescal Amores
37
16
Patron Silver
40
20
Patron Reposado
40
21
Patron Anejo
40
22
Gran Centenario Anejo
38
25
APERITIFS & DIGESTIFS
Aperitivo Cocchi
16
12
Aperol
15
12
Campari
21
12
Carpano Antica Formula
16.5
12
Fernet Branca
39
12
Lillet Blanc
17
12
Martini Bianco
15
12
Martini Rosso
15
12
Noilly Prats
18
12
Ramazzotti
30
12
LIQUOR
Absinthe Pernod
68
12
Amaretto di Saronno
28
12
Ancho Reyes
40
12
Apricot Brandy
24
12
Chambord
18.5
12
Chartreuse Green
55
12
Cherry Heering
24
12
D.O.M. Benedictine
40
12
Domaine de Canton
28
12
Drambuie
40
12
Gran Marnier
40
12
Hierbas
25
12
Jagermeister
35
12
Kahlua
20
12
Limoncello
30
12
Luxardo Maraschino
32
12
Malibu
21
12
Mandarine Napoleon
38
12
Midori
20
12
Patron XO
35
12
Pimm's No 1
25
12
Sambuca Molinari
40
12
St. Germain
20
12
BEER
Asahi
5
9
Kirin
5
9
Alhambra 1925
6.4
8
Alhambra IPA
6.5
8
Alhambra 0,0%
8
NON-ALCOHOLIC
Fresh Lemonade
12
Lemonade & Agave syrup
Strawberry Calpis Fruity Punch
12
Strawberry puree, Calpis and Aloe vera. Served Long
Shiso & Aloe Vera Virgin Mojito
12
Aloe Vera, Homemade Shiso Mix, mint
Geisha kiss
15
Seedlip Garden zero alcohol spirit, Rose water, Orgeat, yuzu.
NO-Groni
15
Undone Not Orange Bitter mixed with Undone Red Vermouth
and Seedplip Spiced. Served Short
Vesper-NO
15
Undone Not Gin mixed with Seedlip Spiced and Undone
White Vermouth. Served Short
Spirit IHS
14
Umiko Japanese Finest Kombucha
31
JUICES
Orange Juice
9
Apple Juice
9
Cranberry Juice
9
BOTTLED WATER
Numen Still
10
Numen Sparkling
10
Nobu Ibiza Bay Dinner
NOBU COLD DISHES
CLASSIC
Toro Tartare with Caviar
42
Salmon Tartare with Caviar
29
Yellowtail Tartare with Caviar
31
Yellowtail Jalapeno
29
Tiradito
28
New Style Sashimi
28
Seafood Ceviche
22
Tuna Tataki with Tosazu
28
Sashimi Salad with Matsuhisa Dressing
33
Lobster Salad with Spicy Lemon Dressing
32
Field Greens with Matsuhisa Dressing
15
Salmon Skin Salad
22
NOW
Vegetable Hand Roll with Sesame Sauce
16
Crispy Rice with Spicy Tuna, Spicy Salmon or Spicy Yellowtail
28
Whitefish Sashimi Dry Miso
29
Seared Toro Yuzu Miso and Jalapeno Salsa
38
Baby Spinach Salad with Dry Miso*
22
* add Grilled Shrimp +19, Lobster +16, Avocado +7
Tomato and Avocado Salad with Matsuhisa dressing
20
Octopus Carpaccio
25
Beef Tartare Creamy Wasabi
35
NOBU HOT DISHES
CLASSIC
Black Cod Miso
46
Black Cod Butter Lettuce
27
Rock Shrimp with Creamy Spicy Sauce, Ponzu or Creamy Jalapeno
33
Squid 'Pasta' with Light Garlic Sauce
26
Creamy Spicy King Crab
35
Shrimp and Lobster with Spicy Lemon Sauce
40
Lobster Wasabi Pepper
52
Seafood Toban Yaki
33
Beef Toban Yaki
34
Grilled Salmon with Anticucho or Wasabi Pepper Sauce
32
Beef Tenderloin with Anticucho or Wasabi Pepper Sauce
45
Anticucho Peruvian Style Chilean Wagyu Rib Eye Steak
90
NOW
Wagyu Dumpling with Spicy Ponzu (5 pcs)
35
Umami Chilean Sea Bass
46
King Crab Tempura Amazu Ponzu
42
Lobster Tempura with Tamari Honey Sauce
52
Artic Char Shiso Salsa
38
Chilean Sea Bass Papillote
46
Nobu Style 'Almejas al Ajillo'
29
Grilled Octopus with Anticucho Miso
34
Gratinated Zamburina with Shichimi
39
Carabinero Shiso Salsa
40
Nobu Fideua
26
Muslo de Pollo Pay?s with Anticucho or Wasabi Pepper Sauce
32
NOBU TACOS
minimum order of 2
Tuna
15
Salmon
12
Lobster
20
Vegetables
10
Japanese Wagyu Beef (6 pcs)
75
KUSHIYAKI
2 skewers per order Served with Anticucho or Teriyaki Sauce
Salmon
20
Shrimp
22
Scallop
26
Chicken
18
Beef
24
Asparagus
12
VEGETABLE
COLD
Kelp Salad
14
Shiitake Mushroom Salad
18
Avocado Tartare
16
Crispy Rice with Avocado
21
New Style Tofu
15
HOT
Nasu Miso
14
Warm Mushroom Salad
20
Vegetable Spicy Garlic
17
Roasted Cauliflower Jalapeno
17
SHUKO' SNACKS
Sesame Chilli Edamame
10
Padron Peppers Den Miso
12
Umami Chicken Wings
27
NIGIRI AND SASHIMI
Price per piece
Tuna
9
Toro
12
O - Toro
15
Yellowtail
8
Salmon
7
Sea Bass
8
Mackerel
5
Squid
6
King Crab
13
Salmon Egg
9
Smelt Egg
5
Scallop
7
Octopus
7
Shrimp
8
Sweet Shrimp
7
Freshwater Eel
7
Tamago
4
Japanese Wagyu Beef
16
SUSHI MAKI
Tuna
Hand Roll
19
Cut Roll
19
Spicy Tuna
Hand Roll
19
Cut Roll
19
Tuna and Asparagus
Hand Roll
23
Cut Roll
23
Salmon
Hand Roll
17
Cut Roll
17
Toro and Scallion
Hand Roll
20
Cut Roll
20
Yellowtail and Scallion
Hand Roll
19
Cut Roll
19
Yellowtail and Jalape?o
Hand Roll
20
Cut Roll
20
Salmon and Avocado
Hand Roll
18
Cut Roll
21
Scallop and Smelt Egg
Hand Roll
21
Cut Roll
21
Eel and Cucumber
Hand Roll
16
Cut Roll
19
California
Hand Roll
21
Cut Roll
24
Shrimp Tempura
Hand Roll
15
Cut Roll
21
Soft Shell Crab Roll
Hand Roll
n/a
Cut Roll
24
House Special
Hand Roll
n/a
Cut Roll
24
Salmon Skin Salad
Hand Roll
18
Cut Roll
20
Vegetable
Hand Roll
14
Cut Roll
16
Kappa
Hand Roll
9
Cut Roll
9
Avocado
Hand Roll
15
Cut Roll
15
TEMPURA
Shrimp
14
Corn Kakiage
13
Shojin
18
Selection of Vegetables - Speak with your Waiter for Daily Selection
Asparagus
6
Sweet Potato
6
Broccoli
6
Shiitake Mushroom
6
Zucchini
6
Onion
6
Aubergine
6
SOUP AND RICE
Miso Soup
9
Spicy Seafood Soup
25
Steamed Rice
6
JAPANESE A5 WAGYU
75 euros per 75 grams
Choice of styles
Tacos / New Style / Tataki / Hot Stone / Steak / Toban / Sukiyaki
OMAKASE MENU
Experience one of Chef Nobus multi-course tasting menus
5 Courses
85
7 Courses
120
For last orders of Omakase, please speak to your server
NINOS SELECTION
Bento Feliz
28
* MENU IS SUBJECT TO CHANGE
If you have any dietary requirements or food allergies please inform your waiter.
Prices are displayed in Euros and are inclusive of 10% VAT.
Nobu Ibiza Bay Brunch
NOBU BRUNCH
Welcome drink Ruinart Brut NV
***
Spicy Edamame
Salmon Tacos
Bellota Shiso Tostada
Japanese Mojito
***
Yellowtail Jalapeno
Baby Spinach Salad Dry Miso
Nobu Sushi Selection
Hokusetsu Sake Junmai Daiginjo
***
Balck Cod Butter Lettuce
Rock Shrimp Tempura with creamy Spicy Sauce
Beef Tenderloin with Yakiniku Sauce
Pollo Pay?s with Anticucho Sauce
Nobu Ibiza bay Bloody Mary
***
Nobu Ibiza Bay Dessert Platter
Sauternes prince Aubin, Sauternes, France
***
Tea & Coffee
95 Euros WITH BEVERAGE PAIRING 130 Euros
Nobu Ibiza Bay Take Out
SHUKO' SNACKS
Sesame Chilli Edamame
10
Padron Peppers Den Miso
12
NOBU COLD DISHES
Yellowtail Jalapeno
29
Nobu Style Salmon or Tuna Poke Bowl
25
Yellowtail Mango Poke Bowl
25
Sashimi Salad with Matsuhisa Dressing
33
Vegetable Roll with Peanut Cream
20
Baby Spinach Salad with Dry Miso*
* add Grilled Shrimp +19, Lobster +16, Avocado +7
22
Tomato and Avocado Salad with Matsuhisa dressing
20
Lobster Slider (2pcs)
29
Bagel & Lox
28
NOBU HOT DISHES
Black Cod Miso
46
Grilled Octopus with Anticucho Miso
34
Grilled Salmon with Anticucho or Wasabi Pepper Sauce
32
Muslo de Pollo Pay?s with Anticucho or Wasabi Pepper Sauce
32
Beef Tenderloin with Anticucho or Wasabi Pepper Sauce
45
Japanese Wagyu A5 Beef Steak
75
Nasu Miso
14
Roasted Cauliflower Jalapeno
17
Bimi Broccoli
18
Steamed Rice
6
NIGIRI AND SASHIMI
Price per piece
Tuna
9
Yellowtail
8
Salmon
7
Sea Bass
8
SUSHI MAKI
Spicy Tuna
Cut Roll
20
Tuna and Asparagus
Cut Roll
23
Spicy Salmon
Cut Roll
17
Salmon and Avocado
Cut Roll
21
California
Cut Roll
24
Kappa
Cut Roll
9
Avocado
Cut Roll
15
WELCOME BACK
As we begin to reopen our restaurants to the public, we want you to know, we are committed to doing so as responsibly and safely as possible. We are taking extra measures as the safety and health of our customers and staff is paramount. Certain policies and procedures have been modifed, and new requirements introduced, to ensure we are adhering to applicable health and safety guidelines and complying with state and local law. We want to thank you for your continuous support during this challenging time and are honored to serve you again.
