Ring in 2020, Nobu Style
Indulge in an 8-course Omakase menu that begins with three different styles of Toro, continues with Nobu Style sushi & sashimi, and finishes with a decadent Wagyu Steak brushed with Matsutake Shoyu and Roasted Delicata Squash. End on a sweet note with Miso Caramel Semifreddo, and explore our special champagne menu, including the new Nobu Champagne, to toast the new year in style.
Menu at $195 per person, champagne additional, advance reservation required, please call 212.757.3000.
