NOBU COLD DISHES
Tuna, Salmon or Yellowtail Tartare with Caviar
|
185
|
Oysters with Nobu Sauces (3pc)
|
120
|
Yellowtail Jalapeno
|
160
|
Toro Jalapeno
|
190
|
Tiradito
|
110
|
New Style Sashimi
|
95
|
Crispy Rice with Spicy Tuna or Spicy King Crab
|
140
|
Field Greens with Matsuhisa Dressing
|
75
|
Sashimi Salad with Matsuhisa Dressing
|
180
|
Lobster Salad with Spicy Lemon Dressing
|
285
|
Seafood Ceviche
|
95
|
NOW
Vegetable Hand Roll with Sesame Dressing
|
45
|
Salmon Sashimi Dry Miso & Apple
|
75
|
Whitefish Sashimi Dry Miso
|
90
|
Salmon Karashi Su Miso
|
95
|
Baby Spinach Salad Dry Miso
|
65
|
~with Shrimp
|
125
|
~with Lobster
|
285
|
~with King Crab
|
325
|
Nobu Caesar Salad with Wasabi Truffle Dressing
|
85
|
~with Chicken
|
125
|
~with Shrimp
|
125
|
~with Lobster
|
285
|
~with King Crab
|
325
|
Lobster Nashi
|
145
|
Akami Coriander Aioli
|
95
|
Tai Aji Amarillo Miso Caviar
|
265
|
NOBU HOT DISHES
Black Cod Yuzu Miso
|
235
|
Black Cod Butter Lettuce
|
150
|
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu
|
160
|
Chilean Sea bass with Jalapeno
|
195
|
Grilled Salmon Brown Rice Salsa
|
140
|
Umami Chilean Sea bass
|
195
|
Shrimp Spicy Garlic
|
125
|
Beef Toban Yaki (A)
|
225
|
Seafood Toban Yaki (A)
|
185
|
Anticucho Peruvian Style Rib Eye Steak
|
320
|
Lobster Tempura with Tamari Honey
|
290
|
Nobu Style Wagyu Sliders
|
150
|
NOW
Chilean Seabass Dashi Ponzu
|
195
|
Scallops & Foie Gras Vanilla Den Miso (5pc)
|
215
|
Wagyu Dumplings with Spicy Ponzu (5pc)
|
165
|
Shrimp Dumpling with Yuzu Truffle
|
130
|
Langoustine with Shiso Salsa
|
225
|
King Crab Yuzu Butter
|
325
|
Scallop Aji Amarillo Shiso Salsa
|
165
|
WAGYU BEEF
Grade A5, Japanese
|
350 QAR per 50 grams
|
SHUKO SNACKS
Edamame
|
35
|
Spicy Edamame
|
35
|
Padron Peppers Yuzu Miso
|
35
|
Umami Chicken Wings
|
50
|
Baby Corn Honey Truffle
|
35
|
NOBU TACOS
Lobster Wasabi
|
35
|
Salmon Spicy Miso
|
25
|
King Crab Dry Miso
|
60
|
Shimeji Spicy Ponzu
|
10
|
Chicken Anticucho
|
20
|
Beef Spicy Ponzu
|
55
|
Japanese Wagyu Beef
|
95
|
Tuna Dry Miso
|
30
|
Caviar Avocado Nori Tacos
|
140
|
VEGETABLES
Avocado Tartare
|
45
|
New Style Tofu and Tomato
|
55
|
Tomato Ceviche
|
45
|
Shiitake Mushroom Salad
|
95
|
HOT
Nasu Miso
|
75
|
Shiitake Kushiyaki
|
70
|
Mushroom Toban Yaki (A)
|
110
|
Grilled Asparagus Dry Miso
|
70
|
Broccoli Chili Shiso Salsa
|
70
|
Roasted Cauliflower Jalape?o
|
65
|
TEMPURA
Shrimp
|
65
|
Squid
|
35
|
Shojin (7pc mixed vegetable)
|
55
|
Zucchini
|
15
|
Pumpkin
|
15
|
Carrot
|
15
|
Sweet Potato
|
20
|
Shiitake Mushroom
|
20
|
Corn Kakiage
|
35
|
Asparagus
|
25
|
Broccolini
|
30
|
BRICK OVEN
Grilled Lamb Chops with Rosemary Miso
|
190
|
Truffle Poussin with Cabbage
|
180
|
Octopus with Miso Anticucho
|
160
|
Roasted Mediterranean Sea Bass
|
140
|
Duck Breast Orange Miso
|
125
|
Chuk Short Ribs Wasabi Salsa
|
225
|
Beef Tenderlion Truffle Amazu Ponzu
|
295
|
SOUP AND RICE
Miso Soup
|
40
|
Spicy Seafood Soup
|
95
|
Mushroom Soup
|
55
|
Truffle Rice
|
155
|
Steamed Rice
|
25
|
NIGIRI & SASHIMI
Tuna
|
50
|
Toro
|
70
|
O-Toro
|
80
|
Yellowtail
|
30
|
Salmon
|
30
|
Sea Bass
|
25
|
King Crab
|
90
|
Salmon Egg
|
25
|
Scallop
|
30
|
Octopus
|
20
|
Shrimp
|
20
|
Sweet Shrimp
|
25
|
Fresh Water Eel
|
40
|
Tamago (A)
|
15
|
Japanese Wagyu
|
80
|
SELECTIONS
Cup Sushi Selection (10pc)
|
180
|
Sushi Selection
|
230
|
Sashimi Selection
|
230
|
SUSHI ROLL
Hand Roll
|
Cut Roll
|
|
---|---|---|
Tuna
|
45
|
50
|
Spicy Tuna
|
60
|
60
|
Tuna & Asparagus
|
50
|
50
|
Toro & Scallion
|
55
|
60
|
Salmon
|
40
|
45
|
Salmon Avocado
|
60
|
60
|
Yellowtail & Jalape?o
|
55
|
60
|
Eel & Cucumber
|
55
|
60
|
California
|
145
|
145
|
Shrimp Tempura
|
75
|
75
|
Avocado
|
20
|
25
|
Vegetable
|
40
|
40
|
House Special
|
|
70
|
Soft Shell Crab
|
|
80
|
Dragon
|
|
150
|
Lobster Tempura
|
|
325
|
Creamy California
|
|
275
|
Salmon New Style
|
|
85
|
Beef New Style
|
|
125
|
O-toro Spinach Dry Miso
|
|
90
|
Deluxe
|
|
130
|
DESSERTS
Chocolate Bento Box
Chocolate Fondant, Choice of Ice Cream Vanilla or Green Tea
|
50
|
Nobu Strawberry Cheesecake
Creamy Cheesecake topped with Strawberry kanten and served with Strawberry Sorbet
|
50
|
Chocolate Goma Delight
white chocolate, almond black sesame, oat milk whisky ice cream
|
60
|
Miso Cappuccino
miso creme brulee, vanilla ice cream, topped with coffee foam
|
60
|
Selection of Ice Creams and Sorbets
Homemade Fresh Fruit Sorbet and Ice Cream
|
45
|
Japanese Strawberry Cake
choux biscuit, strawberry yuzu confit, strawberry ice cream
|
55
|
Caramel Miso Pop Corn
creamy corn cremeux, caramel miso, popcorn ice cream
|
60
|
Selection of Homemade Mochi Ice Cream
Japanese ice cream wrapped in soft rice pastry dough
|
85
|
Mango Cheesecake
creamy cheesecake, mango kanten, coconut Thai lime basil sorbet
|
50
|
Nashi Yuzu Pear
vanilla mascarpone cream, pear ice cream, yuzu pear compote
|
35
|
Coconut Mousse Pineapple Sorbet
coconut mousse, chocolate, coconut cocoa crumble, pineapple sorbet
|
55
|
(A) Contains Alcohol
Daily from Tuesday to Saturday, 6pm-8pm
Crispy Squid Yuzu Shiso Garlic Aioli
|
25
|
Potato Croquettes (V)
|
25
|
Seafood Ceviche Aioli Tacos
|
25
|
New Style Salmon Crispy Rice
|
25
|
Yellowtail Sashimi with Jalapeno
|
50
|
Yellowtail Jalapeno Tacos
|
50
|
Shrimp Tempura with Creamy Jalapeno
|
45
|
Shrimp Tempura Cut Roll
|
35
|
Shrimp Dumplings with Yuzu Truffle Sauce
|
40
|
Black Cod Butter Lettuce
|
50
|
Crispy Umami Chicken with Honey Anticucho
|
40
|
Umami Chicken Wings
|
30
|
Nobu Bento Box
|
150
|
Chef Selection Sushi Set
|
60
|
Sushi Bar Bento Box
|
100
|
NOBU SIGNATURE COCKTAILS
Japanese Gimlet
|
40
|
Japanese Margarita
|
45
|
Crazy 88
|
40
|
Kemuri
|
45
|
Thai Mandarin Martini
|
45
|
CLASSIC COCKTAILS
Cosmopolitan
|
45
|
Mai Tai
|
45
|
Whisky Sour
|
45
|
Margarita
|
45
|
Negroni
|
45
|
HOUSE WINES
Nederburg Chardonnay, South Africa
|
40
|
Anakena, Cabernet Sauvignon, Chile
|
40
|
Chemin Des Sables Rose D Anjou, France
|
40
|
Montes, Sauvignon Blanc, Chile
|
55
|
Bottega Millesimato
|
50
|
HOUSE SPIRITS
Stolichnaya Vodka
|
40
|
Grey Goose Vodka
|
55
|
Bombay Sapphire Gin
|
40
|
Hendricks Gin
|
55
|
Bacardi Rum
|
40
|
Havana Club 7 YO
|
55
|
Dewars White Label
|
40
|
JW Black Label
|
55
|
Jose Cuervo Tequila
|
40
|
1800 Anejo Tequila
|
55
|
BEERS
Tiger, Corona
|
35
|
NOTE:
Full dinner/beverage menu available in bar/lounge upon request. Please inform your server if you have any dietary restrictions or food allergies.
~
BRUNCH STARTERS
(A) Contains Alcohol
BRUNCH BEVERAGE
SATURDAY LUNCH MENU 1pm-3:30pm QAR 165 STARTERS
(Choice of two from below)
|
Salmon Tiraddito
|
White Fish Dry Miso
|
Baby Spinach Salad Dry Miso (V)
|
Caesar Salad Dry Miso (V)
|
Salmon Tacos Spicy Miso
|
Chicken Tacos Anticucho
|
Crispy Squid Shiso Aioli
|
Seafood Ceviche
|
Shrimp Tempura
|
Spicy Tuna Cut Roll
|
Salmon Avocado Cut Roll
|
Vegetable Cut Roll (V)
|
Shrimp Dumpling Yuzu Truffle
|
Crispy Tofu Aji Amarillo Truffle (V)
|
MAIN COURSES
(Choice of one Main from below)
|
Umami Marinated Grilled Chicken with Anticucho
|
Mediterranean Sea Bass with Shiso Salsa
|
Eggplant Miso (V)
|
Mushroom Toban Yaki (V)
|
Grilled Salmon with Aji Amarillo Salsa
|
Duck Breast Orange Miso
|
Lamb Chops Rosemary Miso
|
Black Cod Miso*
|
Beef Tenderloin Amazu Tosazu*
|
Truffle Rice as Side Dish
|
Additional QAR 50 to selected signature main courses*
|
Full dinner/beverage menu available upon request. Please inform your server if you have any dietary restrictions or food allergies.
GLASS LIST
CHAMPAGNE & SPARKLING
Moet & Chandon Brut NV
|
QAR 230
|
Bottega Gold, Prosecco DOC Spumante Brut
|
QAR 180
|
Tintoretto, Prosecco di Conegliano, Brut
|
QAR 120
|
Louis Bouillot, Cremant de Bourgogne, Brut
|
QAR 110
|
Louis Bouillot Cremant de Bourgogne Rose Brut
|
QAR 115
|
WHITE WINE
Montes Sauvignon Blanc Casablanca Valley Chile 18
|
QAR 75
|
|
|
|
|
|
|
Dr. Loosen Riesling Moselle Valley Germany 17
|
QAR 85
|
|
|
|
|
|
|
Luigi Bosca Reserva Chardonnay Mendoza Argentina 17
|
QAR 90
|
|
|
|
|
|
|
Forchir Pinot Grigio Friuli-Venezia Giulia Italy 17
|
QAR 100
|
|
|
|
|
|
|
Ontañon Vetiver, Viura, Rioja, Spain, 14
|
QAR 115
|
|
|
|
|
|
|
RED WINE
Stimson Estate Cabernet Sauvignon Columbia Valley USA 14
|
QAR 70
|
Neprica Tormaresca Puglia Italy 15
|
QAR 75
|
Rude Mechanicals Three Monkeys Grenache Barossa Australia 16
|
QAR 115
|
Columbia Crest Syrah Columbia Valley USA 16
|
QAR 95
|
Forchir Merlot Friuli-Venezia Giulia Italy 16
|
QAR 95
|
ROSE WINE
Chemin Des Sables Rose D Anjou Loire Valley France 7
|
QAR 75
|
DESSERT WINE
Brown Brothers Orange Muscat & Flora Victoria Australia 6
|
QAR 70
|
JAPANESE PLUM WINE
Glass (6cl)
|
Bottle (50cl)
|
|
---|---|---|
Umeshu Togoro Plum Wine
|
QAR 110
|
QAR 710
|
Nobu Shochu
|
QAR 100
|
QAR 600
|
HOKUSETSU SAKE
Hokusetsu Nigori
Unfiltered dry & creamy
~~~ Bottle 500ml QAR 600 |
Onigoroshi Devil Killer
Light bodied crisp dry with a spicy finish
~~~ Glass 60ml QAR 60 Small 180ml QAR 50 Masu 210ml QAR 70 Large 360ml QAR 260 Bottle 1.8l QAR 1160 |
Ongakushu 10 Years Old
Full bodied rich & earthy aged to classical music
~~~ Glass 60ml QAR 100 Small 180ml QAR 340 Masu 210ml QAR 375 Large 360ml QAR 580 Bottle 1.5l QAR 2650 |
Nobu The Sake Junmai Daiginjo
Medium bodied clean & complex with floral notes
~~~ Glass 60ml QAR 130 Small 180ml QAR 350 Bottle 300ml QAR 560 Large 360ml QAR 620 Bottle 500ml QAR 1100 Bottle 1.5l QAR 2300 |
Nobu The Premium SakeDaiginjo TK40
Medium bodied delicate & smooth
~~~ Glass 60ml QAR 25 Small 80ml QAR 340 Bottle 300ml QAR 550 Large 360ml QAR 595 Bottle 500ml QAR 1050 Bottle 1.5l QAR 2200 |
Cho-Daiginjo YK35
Medium bodied rare luxurious silky & smooth
~~~ Glass 60ml QAR 240 Small 180ml QAR 675 Large 360ml QAR 1430 Bottle 500ml QAR 2100 Bottle 1.5l QAR 4500 Bottle 1.8l QAR 6500 |
YK35 Shizuku Jukusei
Complex & delicate with nashi pear flavor
~~~ Small 180ml QAR 1550 Large 360ml QAR 2900 Bottle 1.8l QAR 13500 |
YK35 Shizuku
Light bodied & delicate flavor from honeydew, lychee & pear
~~~ Small 180ml QAR 950 Large 360ml QAR 1850 Bottle 720ml QAR 3450 |
Junmai Daiginjo Koshitanrei
Full bodied with elegant floral flavor of elderflower
~~~ Small 180ml QAR 1300 Large 360ml QAR 2400 Bottle 720ml QAR 5450 |
Honjozo Kinpaku-Iri
Dry rich sake with floating gold leaves
~~~ Glass 60ml QAR 80 Small 180ml QAR 220 Masu 210ml QAR 250 Large 360ml QAR 380 Bottle 1.8l QAR 1550 |
Junmai Daiginjo Yurara
Dry fresh & light
~~~ Bottle 500ml QAR 1200 |
Honjozo Yukino Hibiki
Semi-dry citrus & hint of pepper & spicy nut character
~~~ Glass 60ml QAR 70 Small 180ml QAR 200 Masu 210ml QAR 210 Large 360ml QAR 320 Bottle 1.8l QAR 1430 |
Junmai Shu Sado No
Medium bodied & mellow sake served warm or chilled
~~~ Glass 60ml QAR 55 Small 180ml QAR 145 Masu 210ml QAR 160 Large 360ml QAR 250 Bottle 1.8l QAR 1100 |
Sake Rock 28%
Full bodied notes of honeydew melon & fresh cut bamboo served on the rocks
~~~ Shot 50ml QAR 90 Bottle 720ml QAR 1050 |
NOBU SPECIALTY COCKTAILS
Signature
|
|
---|---|
Miyu
Rock Sake, Lillet Blanc, Pineapple, Blueberry Reduction, Yuzu, Black Walnut Bitter
|
QAR 95
|
Wakamomo Fizz
Bulleit Bourboun, Peach, Yuzu, Soda
|
QAR 95
|
Masu Pisco
Pisco, Sake, Yuzu, Egg White, Rocotto, Maple Syrup (Serve in a wooden Rice Measure)
|
QAR 95
|
Black Samurai
Dark Rum, Cherry Liqueur, Shiso Bitters, Elderflower Syrup, Yuzu, Pineapple, Blackberries
|
QAR 95
|
Passion Wave
Teqila, Vida Mescal Crema, Passion Fruit, Pineapple, Kumquat Syrup & Salt
|
QAR 100
|
NOBU SPECIALTY COCKTAILS
BOLD AND INDULGENT
|
|
Nobu Mule
Kaveri Vodka, Yuzu, Lemon, Thai Lime Syrup, Rhubarb Bitters, House Ginger Beer
|
QAR 95
|
Natsu Bliss
Coconut Pandan Rum, Crème De Cacao Blanc, Limoncello, Coconut Water, Lemon, Saline
|
QAR 90
|
Smokey Sunset
Mescal, Kwai Feh, Campari, Pineapple & Lime, Agave, Lychee Leather with Shichimi
|
QAR 100
|
Nobu Old Fashioned
Nikka Taketsuru Pure Malt, Maple Syrup, Bitters, Barrel Aged, Served Smoked or Unsmoked
|
QAR 180
|
Umami Rush
Gin, Umeshu, Nori, Lemon, Miso
|
QAR 95
|
Kasumi
Tequila, Lillet Rose, Agave, Lime, Soda Mixed Berries Smoked Bubble
|
QAR 95
|
NOBU SPECIALTY COCKTAILS
Matsuhisa 20
Vodka, Sake, Pickled Ginger, Cucumber
|
QAR 95
|
|
Ginger Jalapeno Margarita
Tequila, Triple Sec, Fresh Jalapeno, Fresh Ginger, Fresh Lime Juice Passion Fruit Puree & Kumquat Syrup
|
QAR 100
|
|
Thai Mandarin Martini
Vodka Mandrin and Vanilla, Passion Fruit, Lychee, Thai Lime Syrup
|
QAR 100
|
|
Japanese Gimlet
Gin, Yuzu Juice, Lychee Puree, Thai Lime Syrup
|
QAR 95
|
|
Champagne 95
Orange Liquer, Peach Schnapps, Pineapple, Louis Bouillot Brut
|
QAR 95
|
|
Japaneses Mojito
Vodka, Sake, Green Apple, Lemongrass, Lime, Shiso, Ginger Ale
|
QAR 100
|
|
Lychee Martini
Vodka, Lychees
|
QAR 95
|
|
Yuzu Pear Martini
Gin, Yuzu Juice, Lychee Puree, Thai Lime Syrup
|
|
|
Rosemary Martini
Gin, Umeshu, Rosemary Syrup, Lemon Juice, Pineapple Juice
|
QAR 95
|
QAR 150
|
Nobu Mule
Kaveri Organic Ginger Vodka, Yuzu Juice, Lemon Juice, Thai Lime Syrup, Rhubard Bitters, Ginger Ale
|
QAR 95
|
QAR 150
|
Kasumi
Tequila, Lillet Rose, Agave Syrup, Lime Juice, Soda, Mixed Berries
|
QAR 95
|
~
|
Masu Pisco
Pisco, Brandy Sake, Yuzu Juice, Egg White, Rocotto, Maple Syrup
|
QAR 95
|
~
|
NOBU SPECIALTY COCKTAILS
Kemuri
Jack Daniels, Cardamom, Fresh Yuzu Juice, Almond Syrup & dash of Laphroaig
|
QAR 95
|
QAR 130
|
Black Samurai
Dark Rum, Cherry Liqueur, Shiso Bitters (with sesame spice), Elderflower Syrup, Yuzu Juice, Pineapple Juice, Blackberries
|
QAR 90
|
QAR 130
|
Nobu Style Old Fashioned
Japanese Whisky, Maple Syrup (Choice of Flavored bitters: Chocolate Angostura Orange Grapefruit Bhubarb), Served Smoked or Unsmoked
|
QAR 90
|
~
|
Rice On The Rocks
Toasted Sushi Rice Infused Gin & Coconut Vodka, Frangelico, Orange Bitters, Simple Syrup, Banana Chip
|
QAR 100
|
|
Japanese Negroni
Jinzu, Martini Rosso, Amaro Averna, Aperol (Served Smoked or Unsmoked)
|
QAR 130
|
~
|
NON-ALCOHOLIC
Pepino
Cucumber Puree, Lychee Puree & Fresh Lemon
|
QAR 55
|
Yuzu & Pear Lemonade
Yuzu Juice, Pear Puree, Vanilla Syrup & splash of Soda
|
QAR 55
|
Coconut & Apple
Green Apple, Juice Coconut Puree, Fresh Lemon
|
QAR 55
|
Thai Lychee
Passion Fruit Puree, Lychee Puree, Thai Lime Syrup
|
QAR 55
|
Nobu Iced Tea
Black Tea, Elderflower, Fresh Lemon
|
QAR 55
|
Blueberry Punch
Fresh Ginger & Blueberries Lychee, Puree Diet Sprite
|
QAR 60
|
Lemon & Mint
Freshly Squeezed Lemon, Mint Leaves, Soda
|
QAR 60
|
Raspberry Cooler
Raspberry Puree, Lychee Puree, Pineapple Juice, Agave Syrup Elderflower, Syrup, Soda Water
|
QAR 60
|
Scarlet Mist
Strawberry Puree, Lychee Puree, Watermelon Juice, Elderflower, Rosemary, Droplet, Mixed Berries Smoked Bubbles
|
QAR 60
|
Crans & Roses
Cranberry, Lychee Puree, Homemade Ginger Syrup, Rose Water, Fresh Lemon
|
QAR 60
|
FRESH JUICES
Orange, Pineapple, Green Apple, Watermelon
|
QAR 35
|
ENERGY DRINKS
Red Bull, Red Bull Sugar free
|
QAR 45
|