Join Nobu in supporting World Central Kitchen's Relief Team as they provide immediate aid to first responders and families impacted by wildfires in Southern California. For each cup of Nobu green tea purchased at our U.S. locations, 100% of the proceeds will go directly to World Central Kitchen to help bring meals and relief to those in need.
Join us for Tanoshi Hour, Monday through Friday from 5:30 PM to 7:00 PM in our Bar & Lounge. Enjoy specially priced cocktails, wine, sake, and beer, along with bar bites including Black Cod Butter Lettuce, Yellowtail Jalapeno, Toro Tartare with Caviar, and sushi. No reservations required - just sip, savor, and unwind the Nobu way.
From small meetings to lavish celebrations, Nobu Catering offers a variety of options to suit your needs. Our offerings include curated packages, sharable platters, and a la carte items. Our delivery feature is available during dinner service only. Simply follow the link below and choose "drop-off catering" to begin your order.
Satisfy your cravings and indulge in the convenience of Nobu takeout. Treat yourself to the exquisite flavors of Nobu's renowned cuisine from the comfort of your own home.
Hidden Gem for meat lovers
Nobu-style Beef Toban Yaki is a meticulously crafted dish that captures the essence of Chef Nobu San's cuisine. Here, succulent slices of premium beef are marinated in a unique blend of traditional Japanese and Peruvian flavors. They are then expertly grilled on a ceramic 'toban' plate, imbuing the meat with a subtle smoky nuance. The result is a harmonious blend of umami-rich taste, tender texture, and aromatic appeal, served sizzling hot in true Nobu style.
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
