Nobu Las Vegas at Virgin Hotel Dinner Menu
SHUKO
Snacks
Edamame
8
Crispy Okra
10
Shishito Peppers
10
Roasted Baby Corn
12
NOBU COLD DISHES
Classic
Miso Chips with Tuna or Scallop*
20
Toro Tartare with Caviar*
50
Salmon or Yellowtail Tartare with Caviar*
38
Oysters with Nobu Sauces*
24
Yellowtail Jalapeño*
33
Tiradito*
32
New Style Sashimi*
32
Seafood Ceviche*
25
Sashimi Salad with Matsuhisa Dressing*
35
Lobster Shiitake Salad with Spicy Lemon Dressing
M/P
Salmon Skin Salad
26
Monkfish Paté with Karashi Sumiso and Caviar*
30
Kelp Salad
15
NOBU COLD DISHES
Now
Vegetable Hand Roll with Sesame Miso Sauce
9
Crispy Rice with Spicy Tuna*
10/pc
Tai Sashimi Dry Miso
36
Tuna Ginger Tosazu*
32
Toro Carpaccio with Seasonal Truffles*
120
Tai Sashimi with Jalapeño & Garlic Ponzu*
40
Baby Spinach Salad with Dry Miso
26
Crispy Shiitake Salad
24
Kohlrabi Salad with Dry Miso
20
NOBU HOT DISHES
Classic
Black Cod with Miso
45
Black Cod Butter Lettuce
20/2pc
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu
32
Squid 'Pasta' with Light Garlic Sauce
28
King Crab Tempura with Amazu Tosazu
60
Creamy Spicy Crab
48
Shrimp and Lobster with Spicy Lemon Sauce
65
Lobster Wasabi Pepper
M/P
Chilean Sea Bass with Black Bean Sauce
50
Scallops Spicy Garlic*
48
Jidori Chicken Anticucho
35
Beef Tenderloin Toban Yaki*
60
Warm Mushroom Salad
26
Eggplant with Miso
16
NOBU HOT DISHES
Now
Smoked Wagyu Dumplings
40
Octopus with Anticucho Miso
35
Scallops with Jalapeño Salsa*
42
Chilean Sea Bass with Myoga Cilantro
55
King Crab with Yuzu Brown Butter
125
Lobster Truffle Tempura Amazu
M/P
Ribeye Truffle Butter*
75
Tenderloin Miso Ponzu
55
Australian Wagyu Ribeye
150
Crispy Brussels Sprouts
15
JAPANESE A5 WAGYU*
Choice of Styles
Tataki | New Style | Toban Yaki | Hot Stone | Yakimono | Flambe
$44 per ounce
Tataki | New Style | Toban Yaki | Hot Stone | Yakimono | Flambe
$44 per ounce
OMAKASE*
Per Person Tasting Menu
Signature
165
Las Vegas
200
NOBU TACOS
Price per piece
Tuna*
10
Lobster
14
Wagyu*
16
TEMPURA
2 pieces per order
Broccoli
6
Bell Pepper
6
Sweet Potato
6
Shiitake Mushroom
6
Kabocha
6
Shrimp
16
Shojin - Vegetable Selection (7pc)
18
KUSHIYAKI
Anticucho, Teriyaki or Yakitori
2 skewers per order
2 skewers per order
Chicken
14
Shrimp
16
Beef*
18
SOUPS
Miso Soup with Tofu
8
Mushroom Soup
11
Clear Soup
13
Spicy Seafood Soup
18
NIGIRI & SASHIMI
Price per piece
Tuna*
8
Toro*
20
Salmon*
8
Ocean Trout*
7
Yellowtail*
8
Kanpachi*
9
Fluke*
7
Japanese Red Snapper*
9
Kinmedai*
10
Aji*
7
Kohada*
7
Japanese Mackerel*
7
Shrimp
7
Sweet Shrimp*
11
Snow Crab
10
Scallop*
8
Octopus
7
Smelt Eggs*
6
Salmon Eggs*
7
Sea Urchin*
15
Japanese Eel
11
Sea Eel
10
Tamago
6
CUP SUSHI SELECTION*
9 pieces, Served with Miso Soup
$80
$80
SUSHI MAKI
Hand
Cut
Tuna*
13
14
Spicy Tuna*
14
15
Tuna Asparagus*
14
15
Toro Scallion*
21
22
Yellowtail Scallion*
13
14
Yellowtail Jalapeño*
12
13
Salmon Avocado*
13
14
Kappa
6
7
California
19
20
Baked Crab*
20
--
Shrimp Tempura
13
16
Spicy Scallop*
13
14
Japanese Eel Cucumber
19
20
Salmon Skin
12
13
Vegetable
10
11
Soft Shell Crab*
--
22
House Special*
--
22
Lobster*
--
M/P
DESSERT
BANANA SOY TOBAN
Caramelized Bananas, Candied Pecans with Malaga Ice Cream
16
WHITE CHOCOLATE POT DE CRÈME
Valrhona White Chocolate Sakura Crème, Green Tea Sponge Cake, Fresh Raspberry, Azuki Bean, Cured Cherry Blossom & Toasted Almond
20
BENTO BOX*
Valrhona Dark Chocolate Fondant with Imperial Matcha Gelato
16
SATA ANDAGI
White Sesame Valrhona Chocolate Caramel Filled Okinawan Doughnut, Crème Fraiche Gelato, Almond Sesame Crumble & Harry's Berries Compote
18
KAKIGORI
Kuramoto Shave Ice layered with Pineapple Sabayon, Li Hing Citrus Syrup & Sweetened Condensed Milk, Mango & Coconut Sorbet, Tropical Fruit & Toasted Coconut
20
MOCHI ICE CREAM
14
HOUSE MADE ICE CREAM OR SORBET
12
COFFEE
Espresso
4
Double Espresso
6
Macchiato
7
Latte
8
Cappuccino
8
IKAATI TEA
Handcrafted Whole Leaf Tea
NOBU SHISO TEA
Fragrance of shiso leaf with a delicate sweetness
8
GENMAICHA WITH MATCHA
Savory aroma of roasted rice
8
HOJICHA
Smokey notes with hint of caramel
8
GYOKURO
Rich umami flavors with deep sweetness and robust body
Rich umami flavors with deep sweetness and robust body
10
SOBACHA (Caffeine-Free)
Rich & Malty with a nutty aroma
8
SOOTHE (Caffeine-Free)
Chamomile notes with a minty scent
8
IMPERIAL EARL GRAY
Robust black tea with orange notes
8
BLACK ORCHID
Ylang ylang fragrance with mild notes of citrus
8
NOTE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness
Nobu Las Vegas at Virgin Hotel Beverages
SPECIALTY COCKTAILS
GRAND CORDON
Winner of the National Nobu Cocktail
Competition
Johan Tomei from Nobu Houston
Winner of the National Nobu Cocktail
Competition
Johan Tomei from Nobu Houston
Lyre Liar (Non Alcoholic)
Lyre's Dark Cane Spirit, Pineapple, Stawberry Calpico & Coconut Cream
14
LIGHT, CRISP & REFRESHING
LYCHEE & ELDERFLOWER MARTINI
Spring 44 Vodka, Lychee & St. Germain Elderflower Liqueur
18
PINA MARTINI
Ciroc Pineapple Vodka, Giffard Creme de Peche, Pineapple & Fresh Lime
18
GRAPEFRUIT ON THE ROCKS
Sapphire Far East Gin, Canton Ginger Liqueur, St. Germain Elderflower Liqueur, Fresh Pink Grapefruit & Lychee
18
AROMATIC & SPICE
MATSUHISA MARTINI
Haku Japanese Vodka, Hokusetsu Junmai Sake, Ginger & Japanese Cucumber
18
Cucumber Martini
Findlandia Grapefruit Vodka, Cucumber & Lychee
18
MERIDIAN 77
Acholada Pisco, Lychee, Shiso & Lime
18
HAKKA NIGORI
Hokusetsu Nigori Sake, Coconut Water, Lemon & Mint
18
SPICY & TART
MIA MARGARITA
Corralejo Anejo Tequila, Lime, Passionfruit, Shichimi & Honey Syrup
18
MANGO PASSION MARTINI
Ciroc Mango Vodka, Passion Fruit & Pineapple
18
DESERT COOLER
El Dorado 3 Year Rum, Plantation Pineapple Rum, Campari, Demerara Sugar, Pineapple & Yuzu
18
RICH & BOLD
NOBU OLD FASHIONED
Michter's Bourbon, Kuromistu, Luxardo Cherry & Angostura Bitters
19
NOBU SIDECAR
Iwai "Tradition" Single Malt Whisky, Yuzu & Torres Orange Liqueur
21
SELECTIONS BY THE GLASS
CHAMPAGNE & SPARKLING
Syltbar,"II Concerto", Prosecco, Friuli, Italy NV
17
Argyle, Brut, Willamette Valley, Oregon '16
19
Lanson, Brut Rosé, Reims NV
25
ROSE WINE
Rumor Rosé, Cotes de Provence, France '20
15
WHITE WINE
Dr. Loosen, Riesling Kabinett, Mosel, Germany '18
16
Kracher, Pinot Gris, Burgenland, Austria '18
14
Robert Hall, Sauvignon Blanc, Artisan Collection, Paso Robles, California '18
14
Paco & Lola, Albariño, Rísa Baíxas, Spain '20
16
Matsuhisa, "Private Selection", Chardonnay, Russian River Valley, California '18
17
RED WINE
Chateau Armandière, Malbec, Cahors, France '18
14
Bodega Numanthia, Tremes, Tinta De Toro, Rioja, Spain '17
14
Matsuhisa "Private Selection," Cabernet Sauvignon, Sonoma County, California '20
20
Matsuhisa, "Private Selection", Pinot Noir , Russian River Valley, California '18
20
RESERVE WINE BY THE GLASS
Far Niente, Chardonnay, Napa Valley, California '16
44
Chateau Montelena, Cabernet Sauvignon, Napa Valley, California '15
55
HOKUSETSU SAKE
Exclusively Imported for Nobu Worldwide
HOKUSETSU NIGORI
Unfiltered, dry and creamy
Glass
16
Small
23
Masu
27
Large
46
Bottle 16 oz
66
~~~
JUNMAI "SADO NO SHU"
Medium-bodied with rich notes and a creamy finish
Glass
11
Small
16
Masu
19
Large
36
Bottle 60 oz
154
~~~
HONJOZO ONIGOROSHI "DEVIL KILLER"
Light-bodied, crisp and dry with a spicy finish
Glass
12
Small
18
Masu
21
Large
36
Bottle 60 oz
180
~~~
HOKUSETSU JUNMAI GINJO 71
Medium-bodied, fruit forward with a bright finish
Glass
15
Small
23
Masu
27
Large
46
Bottle 24 oz
92
Bottle 60 oz
229
~~~
NOBU JUNMAI DAIGINJO, "THE SAKE"
Medium-bodied, clean and complex with floral notes
Glass
18
Masu
32
Bottle 10 oz
75
Bottle 16 oz
115
Bottle 50 oz
225
~~~
NOBU TK40, "PREMIUM SAKE"
Medium-bodied, delicate and creamy
Glass
24
Masu
42
Bottle 10 oz
83
Bottle 16 oz
140
Bottle 50 oz
302
~~~
HONJOZO ONGAKUSHU KOSHU, "MUSIC SAKE"
Aged to classical music, full-bodied and rich with earthy flavors
Glass
25
Small
37
Masu
43
Large
74
Bottle 60 oz
375
~~~
DAIGINJO, "BLACK LABEL - THE ORIGINAL"
Medium-bodied, light and crisp with a nutty character
Glass
24
Small
36
Masu
42
Large
72
Bottle 60 oz
362
~~~
HOSUSETSU YK35
Medium-bodied, rare, luxurious, silky and smooth
Glass
43
Small
64
Masu
75
Large
129
Bottle 24 oz
309
Bottle 60 oz
644
HOKUSETSU PREMIUM SAKE
DAIGINJO YK-35 SHIZUKU
This premium sake is made from the best rice in the world, Yamada Nishiki. Each rice grain is polished to 35% of its original size, and a slow drip procedure is used to produce this flavorful and delicate sake.
Bottle 24 oz
480
~~~
DAIGINJO YK-35 ENSHINBUNRI
This sake is made from Yamada Nishiki polished to 35%. It is extracted with a centrifuge, creating a pure, elegant flavor. This is the evolution of modern sake at its finest.
Bottle 24 oz
550
~~~
JUNMAI DAIGINJO TK40 GENSHU 'HIKARI'
The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this award-winning sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.
Bottle 24 oz
868
~~~
DAIGINJO YK35 SHIZUKU JUKUSEI KOSHU
This is the YK-35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities.
Bottle 60 oz
4,500
BEER
Sapporo, Canada
8
Kirin Light, USA
8
Kirin Ichiban, USA
8
Asahi Draft, Japan
12
Koshihikari Echigo, Japan
12
JAPANESE SINGLE MALT WHISKY
Nikka Yoichi, Hokkaido
33
Nikka 'Miyagikyo', Miyagi
33
Akashi White Oak, Hyogo
42
Komagatake Kohiganzakura, Nagano
62
Nikka Yoichi 15yr, Hokkaido
64
Komagatake Shinanotanpopo, Nagano
66
Akashi Pinot Noir Cask, Hyogo
68
Yamazaki 12 yr, Osaka
70
Komagatake Double Cellars, Nagano
71
Komagatake Tsunuki Aged, Nagano
78
Komagatake Sherry & American White Oak 3yr, Nagano
82
Akashi Sherry Cask, Hyogo
88
Komagatake Sherry & American White Oak 27yr, Nagano
108
Hakushu 18yr, Yamanashi
125
Yamazaki 18 yr Mizunara Cask, Osaka
465
Komagatake 30yr, Nagano
888
JAPANESE BLENDED WHISKY
Suntory Toki, Osaka-Yamanashi-Aichi
14
Iwai, Nagano
14
Iwai Tradition, Nagano
16
Kikori, Kumamoto
16
Nikka From The Barrel, Miyagi
22
Hibiki Harmony, Kumamoto
25
Mars Iwai, Merlot & Cabernet Cask Finish, Nagano
26
Nikka Coffey Grain, Single Grain, Miyagi
27
Yame Eight Goddesses 10yr, Fukuoka
30
Kura Pure Malt, Okinawa
32
Ichiro's Malt & Grain, Saitama
46
Kaiyō The Signature, Osaka
49
Kaiyō The Single 7yr, Osaka
49
Kaiyō Peated, Osaka
49
Mars Shinshu The Lucky Cat Mint, Nagano
52
Nikka Taketsuru 17yr, Miyagi-Hokkaido
88
Nikka Taketsuru 21yr, Miyagi-Hokkaido
108
Mars Iwai 28yr 3 Plus 25, Nagano
178
Hibiki 21yr, Kumamoto
188
BOURBON
Knob Creek 9 Yr, Clermont, Kentucky
16
Smoke Wagon Straight Bourbon, Las Vegas, Nevada
18
Whistling Andy's, Bigfork, Montana
20
Smoke Wagon Small Batch, Las Vegas, Nevada
22
Woodford Reserve, Shively, Kentucky
22
Basil Hayden's, Clermont, Kentucky
22
Baker's, Clermont, Kentucky
24
Whistling Andy's Bottled in Bond, Bigfork, Montana
25
Smoke Wagon Uncut / Unfiltered, Las Vegas, Nevada
28
Maker's Mark Bourbon Cask, Loretto, Kentucky
28
RYE
Jim Beam Rye, Louisville, Kentucky
14
Bulleit Rye, Frankfort, Kentucky
15
WHISKEY
Jameson, Dublin, Ireland
14
Crown Royal, Manitoba, Canada
15
Jack Daniels Single Barrel, Lynchburg, Tenessee
18
SINGLE MALT SCOTCH
Glenmorangie 10yr, Ross Shire, Tain, Scotland--Highland
22
Laphroaig 10yr, Port Ellen, Argyll and Bute, Scotland--Islay
25
Glenmorangie 14yr, Ross Shire, Tain, Scotland--Highland
29
Balvenie 12yr, Dufftown, Scotland--Speyside
31
Glenmorangie Nectar d'Or, Ross Shire, Tain, Scotland--Highland
38
Glencadam 15yr, Brechin, Angus, Scotland--Highland
41
BLENDED SCOTCH
Dewar's White Label, Aberfeldy, Scotland
14
Chivas Regal 12yr, Keith, Moray, Scotland-Speyside
16
Chivas Regal, Mizunara Cask, Keith, Moray, Scotland-Speyside
18
Johnnie Walker Black Label, Kilmarnock, East Ayrshire, Scotland- Speyside
18
Chivas Regal 18yr, Keith, Moray, Scotland-Speyside
29
TEQUILA & MEZCAL
Corralejo Blanco, La Purisima, Guanajuato, Mexico
14
Corralejo Anejo, La Purisima, Guanajuato, Mexico
16
Patron Silver, Atotonilco El Alto, Jalisco, Mexico
16
Casamigos Blanco, Jesus Maria, Jalisco, Mexico
17
Patron Reposado, Atotonilco El Alto, Jalisco, Mexico
22
Casamigos Reposado, Jesus Maria, Jalisco, Mexico
22
Casamigos Mezcal, Jesus Maria, Jalisco, Mexico
24
Patron, Anejo, Atotonilco El Alto, Jalisco, Mexico
24
Don Julio Reposado, Atotonilco El Alto, Jalisco, Mexico
24
Casamigos Anejo, Jesus Maria, Jalisco, Mexico
28
Gran Corralejo Añejo, La Purísima, Guanajuato, Mexico
32
Clase Azul Plata, Jesus Maria, Jalisco, Mexico
40
Don Julio 1942 Anejo, Atotonilco El Alto, Jalisco, Mexico
42
Clase Azul Reposado, Jesus Maria, Jalisco, Mexico
55
Patron Platinum, Atotonilco El Alto, Jalisco, Mexico
78
Casa Dragones Joven, San Miguel de Allende, Jalisco, Mexico
120
Clase Azul Gold, Jesús María, Jalisco, Mexico
130
VODKA
Spring 44 Vodka, Loveland, Colorado
14
Ketel One, Schiedam, Netherlands
15
Tito's, Austin, Texas
15
Stolichnaya, Riga, Lativia
15
Chopin, Kzresk, Poland
16
Beluga Noble, Siberia, Russia
16
Grey Goose, Cognac, France
16
Suntory Haku, Kagoshima--Osaka, Japan
16
Belvedere, Zyrardow, Poland
17
Nikka Coffey, Miyagi, Japan
18
FLAVORED VODKA
Stolichnaya Ohranj, Riga, Latvia
14
Stolichnaya Razberi, Riga, Latvia
14
Van Gogh Double Espresso, Tilburg, Netherlands
14
360 Madagascar Vanilla, Weston, Missouri
14
Findlandia Grapefruit, Koskenkorva, Finland
14
Ciroc Mango, Villevret, France
15
Ciroc Pineapple, Villevret, France
15
Grey Goose L'Orange, Cognac, France
16
Grey Goose Le Citron, Cognac, France
16
GIN
Tanqueray London Dry, Cameron Bridge, Scotland
14
Bombay Sapphire Far East, Whitchurch, England
14
Bombay Sapphire London Dry, Whitchurch, England
14
Tanqueray 10 London Dry, Cameron Bridge, Scotland
16
Hendrick's, Girvan, Scotland
16
Nikka Coffey, Miyagi, Japan
18
Ki No Bi, Kyoto Japan
22
RUM
Bacardi Superior, Catano, Puerto Rico
14
Myers's Dark Rum, Kingston, Jamaica
14
Mount Gay Eclipse, Bridgetown, Barbados
14
Bacardi, Limon, Canano, Puerto Rico
14
Captain Morgan Spiced, Christiansted, St. Croix
14
Teeda, Okinawa, Japan
18
COGNAC & ARMAGNAC
Courvoisier VS
18
Remy Martin VSOP
24
Courvoisier XO
48
Camus Borderies XO
60
Martell Cordon Bleu
68
Hennessy XO
88
Hennessy Paradis
420
PORT & MADEIRA
Grahams 10 yr, Tawny, Vila Nova de Gaia, Portugal
16
Sandeman, 20 yr, Tawny, Vila Nova de Gaia, Portugal
28
Warre's 1985 Vintage, Pinhão, Alijó, Portugal
118
DESSERT WINE
Glass
Bottle
Hakutsuru Plum Wine, Japan NV
12
60
1020 Château d'Yquem, Sémillion-Sauv. Blanc, Sauternes 98
~
600
APERTIF & DIGESTIF
Aperol, Padua, Italy
14
Sambuca Romano, Rome, Italy
14
Carpano "Antica Formula" Vermouth, Milan, Italy
14
Lillet Blanc, Pedensac, France
14
Campari, Milan, Italy
16
Amaretto di Saronno, Saronno, Italy
16
Benedictine, Fecamp, France
16
Grand Marnier, Neauphle-Le-Chateau, France
18
NON-ALCOHOLIC NOBU COCKTAILS
CHISIKI
Lyre's Dark Cane Nonalcoholic Spirit, Fever Tree Ginger Beer, Lime, Shiso & Muscovado Brown Sugar
12
YUZU STRAWBERRY CALPICO
Strawberry Calpico, Yuzu, Lime & Mint
12
LYCHEE PASSION
Passion Fruit, Lychee & Pineapple
12
SPICY LEMONADE
Lemon, Farrarelle Sparkling, Honey Syrup, Demarera & Serrano
10
NON-ALCOHOLIC BEVERAGES
Coke, Diet Coke, Sprite, Ginger Ale
4
Cranberry Juice
6
Cock-N-Bull Ginger Beer
6
Red Bull
6
Sugar Free Red Bull
6
WATER
Acqua Panna Still 25 oz
10
Farrarelle Sparkling 25 oz
10
NOTE
Prices subject to change.
Nobu Las Vegas at Virgin Hotel Wines by the Bottle
CHAMPAGNE
BIN#80: Syltbar, "Il Concerto" Prosecco, Porcia, Italy NV
85
BIN#95: Argyle, Brut, Wilamette Valley, Oregon '16
95
BIN#122: Moët & Chandon, Brut Imperial, NV
148
BIN#115: Louis Roederer, Brut Collection 242, Reims NV
165
BIN#105: Perrier-Jouët, Grand Brut, Reims NV
174
BIN#125: Piper-Heidsieck, Brut, Reims NV
185
BIN#110: Veuve Clicquot, Yellow Label, Reims NV
199
BIN#135: Baron De Rothschild, Blanc De Blancs, Reims NV
288
BIN#145: Perrier-Jouët, Bella Epoque, Reims '04
528
BIN#155: Dom Pérignon, Brut, Épernay '06
590
BIN#165: Louis Roederer "Cristal" Brut, Reims '13
658
BIN#160: Perrier-Jouët, Fleur, Blanc De Blancs, Reims '02
758
BIN#175: Krug, Clos du Mesnil, Reims '95
1,108
ROSÉ CHAMPAGNE
BIN#181: Lanson, Brut Rosé, Reims NV
184
BIN#182: Gosset, Grand Brut, Aÿ NV
253
BIN#184: Nicolas Feuillatte, Palmes d'Or, Épernay '02
500
WHITE WINE
LIGHT, CRISP & REFRESHING
BIN#223: Robert Hall, Sauvignon Blanc, Artisan Collection, Paso Robles, California '19
68
BIN#210: Kracher, Pinot Gris, Burgenland, Austria '18
70
BIN#242: Paco & Lola, Albariño, Rísa Baíxas, Spain '20
80
BIN#262: Jean-Claude Boisset, Les Moutots, Aligoté, Burgundy, France '18
95
BIN#250: Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand '20
100
BIN#255: Domaine Vacheron, Sancerre, Loire Valley, France '20
128
BIN#265: Illumination, Sauvignon Blanc, Rutherford, California '18
148
BIN#268: Nobu, Private Selection, Koshu, Yamanashi, Japan '15
224
BIN#267: Kenzo Estate, Asatsuyu, Sauvignon Blanc, Napa Valley '19
240
WHITE WINE
SPICY & AROMATIC
BIN#271: Dr. Loosen, Riesling Kabinett, Mosel, Germany '19
80
BIN#272: Dr. H. Thanisch, Riesling Kabinett, Mosel, Germany '16
94
BIN#300: Darioush, Viognier, Napa Valley, California '18
174
BIN#305: Giacomo Borgogno, Derthona, Timorasso, Barolo, Italy '18
190
BIN#315: Jean-Luc Colombo, Amour De Dieu, Condrieu, France '11
218
WHITE WINE
RICH & FULL BODIED
BIN#335: Santa Barbara Winery, Chardonnay, Santa Barbara County, California '19
58
BIN#345: Matsuhisa, Private Selection, Chardonnay, Russian River, California '20
84
BIN#348: Domaine Laroche, Saint Martin, Chablis, Burgundy, France '18
96
BIN#351: Albert Bichot, Pouilly-Fuissé, Mâconnais, Burgundy, France '18
98
BIN#360: Jordan, Chardonnay, Russian River, California '18
102
BIN#380: Domaine Billaud Simon, Chablis, Vaillons 1er Cru, Burgundy, France '16
118
BIN#352: Staglin Family Vineyards, Salus, Chardonnay, Napa Valley, California '19
130
BIN#353: Domaine de la Vougeraie, Terre de Famille, Chardonnay, Burgundy, France '18
140
BIN#355: J. Moreau & Fils, Vaillons 1er Cru, Chablis, Burgundy, France '18
150
BIN#375: Husic, Chardonnay, Sonoma Valley, California '17
160
BIN#381: Flowers, Chardonnay. Sonoma Valley, California '19
175
BIN#415: Louis Latour, Puligny-Montrachet, Burgundy, France '15
300
BIN#420: Vincent Girardin, Bienvenue-Batard-Montrachet, Grand Cru, Burgundy, France '10
630
ROSÉ WINE
BIN#805: Domaine la Colombette, Notorious Pink Rosé, Grenache, France '19
77
BIN#810: Rumor Rosé, Côtes De Provence, France '20
100
RED WINE
LIGHT & MEDIUM BODIED
BIN#510: Educated Guess, Pinot Noir, Sonoma Valley, California '18
70
BIN#513: Matsuhisa, Private Selection, Pinot Noir, Russian River, California '19
100
BIN#515: Emeritus, Hallberg Ranch, Pinot Noir, Russian River, California '17
136
BIN#512: Domaine de la Vougeraie, Terre de Famille, Pinot Noir, Burgundy, France '18
180
BIN#535: Raen by Dante & Carlo Mondavi, Pinot Noir, Sonoma, California '18
198
BIN#547: Maison Joseph Drouhin, Beaune, Les Greves, 1er Cru, Burgundy, France '17
218
BIN#550: Jean-Claude Boisset, Charmes Chambertin Grand Cru, Burgundy, France '08
450
RED WINE
ROBUST & SPICY
BIN#555: Bodega Numanthia, Tremes, Tinta De Toro, Rioja, Spain '17
70
BIN#560: Seghesio, Zinfandel, Sonoma County, California '19
74
BIN#565: Novelty Hill, Syrah, Columbia Valley, Washington '18
82
BIN#575: E. Guigal, Saint-Joseph, Syrah, Rhône Valley, France '18
96
BIN#576: Stags' Leap, Petite Sirah, Napa Valley, California '18
100
BIN#600: Tenuta Argentiera, Giorgio Bartholomäus, Merlot, Toscana, Italy '08
368
RED WINE
RICH & FULL BODIED
BIN#605: Chateau Armandière, Malbec, Cahors, France '18
68
BIN#610: Colombaio di Cencio, Chianti Classico, Tuscany, Italy '18
75
BIN#612: Cascina Valle Asinari, Barbera D'Asti, Piedmont, Italy '19
80
BIN#615: Matsuhisa "Private Selection," Cabernet Sauvignon, Sonoma County, California '20
100
BIN#625: Colombaio di Cencio, Massi Del Colombaio, Chianti Classico Riserva, Tuscany, Italy '18
108
BIN#617: Valenciso Reserva, Tempranillo, Ollauri, Rioja, Spain '12
116
BIN#630: Giacomo Borgogno, No Name, Nebbiolo, Piedmont, Italy '17
140
BIN#670: Ghost Horse, Shadow, Cabernet Sauvignon, Napa Valley, California '18
150
BIN#620: Jordan, Cabernet Sauvignon, Sonoma, California '16
170
BIN#635: Staglin Family Vineyards, Salus, Cabernet Sauvignon, Napa Valley, California '16
230
BIN#655: Checkerboard, Kings Row, Cabernet Sauvignon, Calistoga, California '12
334
BIN#700: Almaviva, Bordeaux Blend, Maipo Valley, Chile '18
450
BIN#703: Continuum, Bordeaux Blend, Pritchard Hill, Napa Valley, California '17
600
BIN#710: Ovid Estate, Bordeaux Blend, Napa Valley, California '16
698
BIN#712: Bond Estate, Melbury, Cabernet Sauvignon, Oakville, Napa, California '11
908
BIN#715: Château Margaux, Haut Medoc, Bordeaux, France '12
1,800
