Nobu Los Cabos Dinner Menu
NOBU COLD DISHES
CLASSIC
Toro Tartare with Caviar
54
1134
Salmon Tartare with Caviar
50
1050
Yellowtail with Caviar
44
924
Yellowtail Jalapeno
39
819
White Fish Sashimi Dry Miso
36
756
White Fish Tiradito
36
756
New Style Sashimi (Salmon or White Fish)
36
819
Sashimi Salad with Matsuhisa Dressing
44
924
Oysters with Nobu Sauces (3 pcs)
23
483
Octopus Tiradito
36
756
Seafood Ceviche
33
693
Lobster Ceviche on Butter Lettuce (2 pcs)
34
714
Lobster Shiitake Salad
70
1491
ShIitake Salad with Spicy Lemon Dressing
27
567
Field Greens and Paper-Thin Vegetables
22
462
NOW
Crispy Rice with Spicy Tuna
36
756
Salmon Sweet Onion
36
756
Albacore Crispy Onion with Tosazu
36
756
White Fish Cactus Salsa
36
756
Tuna "Tostadas" (per pc)
15
315
Scallop "Tostadas" (per pc)
14
294
Tuna Ceviche
44
924
Crispy Rice with Avocado
22
462
Baby Spinach Salad with Dry Miso
27
567
~ with Shrimp
45
945
~ with Lobster
71
1491
Nobu "Caesar" Salad
29
609
~ with Avocado
38
798
~ with Shrimp
49
1029
NOBU HOT DISHES
CLASSIC
Stone Bass with Black Bean Sauce
55
1155
Black Cod with Miso
55
1155
Black Cod on Butter Lettuce (2 pcs)
24
504
Bakka Frost Salmon Teriyaki, Wasabi or Anticucho
51
1071
Rock Shrimp Tempura
with Creamy Spicy, Butter Ponzu or Creamy Jalapeno
37
777
"Squid "Pasta" with Light Garlic Sauce
33
693
Blue Crab Amazu Ponzu
41
861
Scallop Creamy Spicy
43
903
Shrimp Spicy Garlic
45
945
Lobster Wasabi Pepper
73
1533
Seafood Toban Yaki
59
1239
Beef Tenderloin Teriyaki, Wasabi or Anticucho
58
1218
Beef Toban Yaki
55
1155
Organic Chicken Teriyaki, Wasabi or Anticucho
49
1029
NOW
Nobu Style Fish and Chips
47
987
Whole Fish
M/P
M/P
Chilean Seabass with Yuzu Kosho
57
1197
Scallops with Jalapeno Salsa (3 pcs)
32
672
Roasted Mushrooms with Yuzu Truffle Dressing
41
861
Cauliflower with Jalapeno Sauce
23
483
Sauteed Brussels Sprouts
with Yuzu Juice and Extra Virgin Olive Oil
22
462
Wagyu Gyoza
39
819
Ribeye with Truffle Butter
59
1239
NIGIRI & SASHIMI
Price per pc - 2 pc minimum
Tuna
15
315
Chu-Toro
19
399
Toro
23
483
Albacore
13
273
Yellowtail
14
294
Kampachi
11
231
Whitefish
11
231
Salmon
12
252
Smelt Egg
9
189
Ikura
11
231
King Crab
21
441
Octopus
9
189
Shrimp
8
168
Amaebi
15
315
Scallop
13
273
Unagi
12
252
Tamago
6
126
Wagyu
34
714
SUSHI MAKI
Tuna
USD 13
MX 273
MX 273
USD 21
MX 441
MX 441
Spicy Tuna
USD 15
MX 315
MX 315
USD 22
MX 441
MX 441
Toro Scallion
USD 21
MX 441
MX 441
USD 27
MX 567
MX 567
Yellowtail Jalapeno
USD 16
MX 336
MX 336
USD 21
MX 441
MX 441
Salmon Avocado
USD 15
MX 315
MX 315
USD 17
MX 357
MX 357
Salmon Skin
USD 12
MX 252
MX 252
USD 14
MX 294
MX 294
Baked Crab
USD 21
MX 441
MX 441
USD 23
MX 483
MX 483
Shrimp Tempura
USD 15
MX 315
MX 315
USD 19
MX 399
MX 399
California
USD 16
MX 336
MX 336
USD 23
MX 483
MX 483
Eel Cucumber
USD 14
MX 294
MX 294
USD 16
MX 336
MX 336
Soft Shell Crab
-
USD 21
MX 441
MX 441
House Special
-
USD 29
MX 609
MX 609
Vegetable
USD 10
MX 210
MX 210
USD 12
MX 252
MX 252
Cucumber
USD 8
MX 168
MX 168
USD 8
MX 168
MX 168
SHUKO "SNACKS"
Salt and Pepper Squid
21
441
Edamame
11
231
Edamame Spicy Ponzu
12
252
Shishito Peppers
12
252
NOBU TACOS
Price per pc - 2 pc minimum
Tuna
15
315
Salmon
13
273
Blue Crab
12
252
Lobster
13
273
Short Rib
11
231
Vegetable
7
147
SOUPS
Miso Soup with Tofu
11
231
Wild Mushroom Soup
15
315
Steamed Rice
7
147
Spicy Seafood Soup
21
441
JAPANESE A5 WAGYU
From Kyushu, Japan
Choice of styles - MX 1151 / 55 USD per oz, 4 oz min
Hot Stone/ New Style/ Yakimono /Tataki
Choice of styles - MX 1151 / 55 USD per oz, 4 oz min
Hot Stone/ New Style/ Yakimono /Tataki
DESSERT
Tres Leches
Tres Leches Sponge, Milk Meringue, Vanilla Cream and Watermelon Sorbet
23
483
Banana Toban-yaki
Caramel Soy, Pecans, and Malaga Ice Cream
21
441
Paris-Bres
Cinnamon Pate choux, Dulcey Whipped Ganache, Orange Honey, and Orange Cinnamon Ice Cream
25
525
Miso Creme Caramel
Milk Chocolate Miso Creme, Chocolate Croquante, Raspberry compote, and Vanilla Ice cream
22
462
Brownie
Vanilla Cream, Strawberries
22
462
Bento Box
Valrhona Dark Chocolate Fondant Cake, Imperial Matcha Ice cream
25
525
Kakigori
Coconut Shave ice, Strawberry ice Cream, Pineapple, Coconut Crumble, and Shiso Syrup
27
567
Hibiscus Meringue , Sour Cream Ice Cream, Sable Breton, Strawberry Cremeux, Hibiscus Gel
25
525
Whiskey Expresso Capuchino Candied Nuts, Cotte Ice Cream and Expresso Foam
23
483
Assorted Mochi Ice Cream (3 pcs)
22
462
House Made Ice Cream or Sorbet (3 scoops)
21
441
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Items and prices are subject to change without prior notice
WELCOME BACK
As we begin to reopen our restaurants to the public, we want you to know, we are committed to doing so as responsibly and safely as possible. We are taking extra measures as the safety and health of our customers and staff is paramount. Certain policies and procedures have been modifed, and new requirements introduced, to ensure we are adhering to applicable health and safety guidelines and complying with state and local law. We want to thank you for your continuous support during this challenging time and are honored to serve you again.