400 Crescent Court


Nobu Dallas opened in 2005 as Chef Nobu Matsuhisa's Texas outpost. The Rockwell Group designed dining room with its river stone wall and onyx sushi bar is most reminiscent of the original Nobu in New York with its birch trees, but with a touch of Southern charm to fit its Texas location. Nobu Dallas can be the destination for dinner in the dining room or at the sushi bar, drinks in the bar lounge, or a private function in the skylight room.

The menu features Nobu's signature new style Japanese dishes as well as other popular Dallas favorites like Tuna Tataki with Cilantro Dressing, Seared Toro with Karashi Sumiso, Scallops with Jalapeno Salsa, and Ranchero Rib Eye Steak.

Chef Nobu is coming to Dallas May 7!

Join us Saturday, May 7 for a very special Nobu Texas-Style Omakase dinner. Delight in eight courses of Chef Nobu Matsuhisa signature dishes with a Texas twist in honor of his visit to the Lone Star State.

Experience the ultimate Japanese fusion menu with "Texified" tastes including Smoked Wagyu Beef with Texas Pecan and Diamond Four Ranch Quali Moromimiso, Crispy Live Soft Shell Crab with Rio Grande Valley Grapefruit Shiso Salsa, plus chef's choice sushi, Australian Spiny  Lobster and a "Texas Passion" to finish your night on a sweet note!

Contact 214-252-7000 to reserve a now at $175 per person.

To view the full menu, click here.