EXPERIENCE

Nobu Berkeley ST is located at 15 Berkeley Street in the heart of Mayfair. The critically acclaimed Nobu Berkeley ST is now one of London's most fashionable restaurants and has also been the venue for some of the capitals most high profile parties. Located over two floors, Nobu Berkeley St which was designed by celebrated designer David Collins is open for lunch and dinner and houses a suitably glamorous 200 cover restaurant and a stylish, yet relaxed lounge bar with a licence until 2am.  

Nobu Matsuhisa and executive chef Mark Edwards have created a menu, which includes the Nobu classic dishes, but with many new items, some of which are cooked in a Japanese wood-burning oven.  At one side of the restaurant there is a 12 seater sushi bar and on the opposite side is the Hibachi table, available for parties of twelve people. In January 2006 after only five months, Nobu Berkeley St received a Michelin star, following in the footsteps of Nobu London.

NOBU BERKELEY ST LAUNCHES AFTERNOON TEA

Celebrated culinary institution Nobu Berkeley ST is introducing a refreshing alternative to the traditional British social staple, with the launch of its bespoke Japanese inspired afternoon tea.

Nobu’s award-winning chefs - executive chef and pastry chef, Mark Edwards and Regis Cursan - have created this glamorous tea with a twist. At £30 per person, the sitting includes savory Takoyaki (beef and octopus varieties of Japanese street food bites) smoked salmon sashimi with a wasabi sour cream and grilled kai lan with shitake mushrooms. For sweets, Japanese-style green tea doughnuts filled with a creamy yuzu curd, mochi and fruit skewers and miso sable biscuits complete the menu.

An assortment of six specialty teas including vintage white, Nobu green, and Japanese matcha are carefully brewed to accompany the feast and unlimited cups are available to sip throughout the afternoon.

Between the hours of 3pm and 5:30pm Monday to Friday, recline in the suitably glamorous, stylish yet relaxed restaurant, designed by celebrated interior designer David Collins.

For menu information click here

Photographs by Simon Upton